Shop Reviews

Big thanks to Jane for helping me with my white gold earrings purchase. I love how the design is both elegant and classic, ideal for everyday use… minimal but still classy

High tea was good! Value for money! Special ed menu for SG60, very nice n worth. Our add on dishes were all yummy!

Came here for high tea, with membership rates, we paid $49 x 2 for the high tea. It's all-savoury type of high tea, different from the standard type of high so no sweets. Loved the food. Not too much but enough to last till dinner time. You can also order crabs if you're still feeling hungry. We were lucky to get a table by the window with city view. Worth a try if you're in town.

Nice place for dining with family and friends. Tables are well spaced out to ensure privacy. Food served tastes nice. Try the hot stone glutinous rice and fried carrot cake. Service is ok. Be ready to wait when it's busy. Staff may be just overwhelmed by busy crowds.

Had a wonderful lunch with my Mum. There's a promo where you get complimentary fresh coconut when you order the crab fried rice. Zhu Lan was very helpful. ☺️

Nice seafood on town. We just landed and came to this place immediately. Its worth the price. The taste is good and the drink also good.

Food was really good, but service was not great and took too long to get their attention. Pepper crab was very good and chilli crab with the buns was good (I hoped they provided more buns). Will return and revise my review soon.

Super delicious food, must try the coffee ribs, chilli crab, pepper crab and scallops wrapped in yam ring. The waiter that served our table was Mr. Chee Hong, really professional, quick on feet and nice chap. Had a pleasant dining experience. Will definitely return.

Food was delicious. Service was good. However, we got all our dishes (fish, scallops, tofu) then waited over 10 minutes for our black pepper crab. This meant that we could not enjoy all our food while it was hot. And we were getting quite full due to eating and food settling before our crab got there. For a high end restaurant where we spent $300 for a meal for 2+1, it was disappointing to experience this and cannot say it was a premium meal experience.

I made a reservation a few days in advance and got a nice window seat. I ordered the salted egg yolk king crab, kang kong stir-fried with sambal, seafood fried rice, and a cup of barley drink. The serving time was a bit slow, but the food was definitely worth the wait – especially the king crab, which was incredibly fresh and flavorful. 🦀😋 The restaurant was busy – I arrived around 7 PM and most of the tables were already full. Despite the crowd, the staff were attentive and thoughtful. They provided wet wipes and disposable gloves, and promptly cleared the shells and food waste from the table. Overall, it was a great experience. I’d definitely come back again when I have the chance! 😊