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4.2 out of 5

28111 reviews

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Yi Ling Yi Ling

Been here quite often and it has always been a long queue, especially during the lunch hours. Our go to is everything actually! Tomato based soup is very comforting. Fish amount is also quite generous. Choice of 2 ingredients to go with your main soup and fish choice. Rice is part of the set deal. Do read the menu properly before ordering! Waiting time is only about 10 mins.

M L M L

Had the collagen fish soup with sea bass. True to its name, the fish was very fresh and the soup collagenic licking good :-). I drank up most of the it and thank goodness didn't get the MSG post meal effect. Yes, it was a bit more expensive than the usual fish soup. But this wasn't your normal fish soup either :-).

Bear Gwee Bear Gwee

All opinions are based on personal experience. There is a confusion as I was not given a buzzer for my order. I've to wait around for my order, for that I became an obstruction for others. I've mixed feelings for this dish.. - Fish & Mussels are fresh, thumbs up for the freshness. - Soup is diluted (idk if this is because I chose the $9.90 lunch set)

Janus Chan Janus Chan

Tried their 酸菜鱼 and Spicy Poached Fish Soup. The latter was too numbing for my liking. I couldn't taste the fish. If you are the type that can take 麻辣, this would be for you. The sauce for the mussels was so good. Must try!

Mark Lee Mark Lee

As far as Fish Soup stalls go, this is by far the most complete, with a superb list of quality ingredients that go into every bowl. I particularly appreciate the fact that 4 different broths are offered, with a range of ingredients to complement the eating experience. My favourite broths are: 1) Collagen Broth 2) Tomato Broth 3) Sauerkraut Broth There are 3 types of fish featured: Seabass, Grouper and Giant Grouper. All the fish are harvested daily from Yu Zhong Bu Tong’s farm, hence freshness is always the order of the day. Highly recommended.

YL Wong YL Wong

Came here once a while for their wholesome classic fish soup (collagen). And i go for their grouper fish. And the 2nd dish I always order is their mussels. The fish soup is thick and have a bit of sticky aftertaste (proves it’s real collagen). That’s what I expect fm their stated 8hrs of boiling the fish bones etc… Pls keep up the standard. Note that they have their own private seating area which is a plus point when dining during peak hours.

Jonathan Jonathan

Spicy soup with a very thick layer of oil on top, had to scoop the oil out before drinking the soup. Not much fish or Liao in the soup, but bowl but all just water, fish not very fresh also

Jialeng Lee Jialeng Lee

My go to place for a decent and affordable sauerkraut fish. It was packed with flavor, had just right balance of tangy and spicy, and came in a generous portion.

M * M *

This tucked-away yakun kaya place is still one of the branches that makes good coffee. It’s a small place, but enjoyed the drinks they make here. A local coffee place really depends on the drink maker. The service is good and quite friendly, which is important. Their new offering, ice moki, which is kopi with milo, is actually quite a nice drink. However, it’s still too sweet when ordered less sweet. Cant drink it all the time if you’re watching your health. The cheese balls snacks and the cheesy french toast, kaya toast are still very good here. Worth visiting this branch

Annie Shen Annie Shen

I love this branch of ya kun - it’s super convenient because it’s right off the somerset MRT and the service and food always hit the spot! Came here multiple times on my last trip to work through the sets - A and F are my favorites! The service is always quick, attentive and friendly!

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