Shop Reviews

I had an amazing dining experience at Sushi Plus! From the moment I stepped inside, the atmosphere was vibrant and welcoming. The decor is modern yet cozy, making it the perfect spot for a casual meal or a special occasion. The sushi was absolutely incredible! Each piece was expertly crafted, fresh, and bursting with flavor. I highly recommend trying the chef’s special rolls; they are a delightful twist on traditional favorites. The Rainbow Roll was particularly impressive with its colorful presentation and fresh ingredients. The staff were friendly and knowledgeable, always ready to offer recommendations. Their passion for sushi really shows in the quality of the food and service. Another highlight was the miso soup—rich and flavorful, it was the perfect start to our meal. Don’t forget to save room for dessert; the green tea ice cream was a perfect finish! Overall, Sushi Plus exceeded my expectations in every way. I can’t wait to return and explore more of their delicious menu!

Was there quite late, and had a very pleasant experience. The options, prices, and quality are hard to beat. The staff were courteous and attentive inspite being a long day for them. Nice to end a day with good food and nice people :) Third time there, occasionally they have specials. Some are quite luxurious, like foie gras. If you have non Asian friends, they will get a kick out of this place. And lots of cooked choices if they are not into the raw stuff.

Salmon sashimi does not taste fresh. Asked staff and told me all their sashimi is like this.. just look at how pale the salmon is. Won't be back.

Advertised 5pm last entry for buffet, but they changed the cut off to 4pm. Extremely disappointing, my friends and I traveled all the way here for nothing!! Staff said they can change the timing freely up to their own discretion, then maybe write that on the online platforms? So terrible!

We came at 7:16pm. Probably you could say halfway through dinner peak hour. Barely any plates on the conveyor belt, and even if there were, they were the same old sushi types. Assistant manager mentioned they were understaffed and some of them had also gone for break. Self-service conveyor plates with wasabi but no soy sauce. There was hair on one of the sushi plates. Floor was dirty. Long queue to pay at cashier. Some of them queued halfway to dine, gave up and left. It wouldn’t have been so bad if it were off-peak hours, but in the midst of dinner service, really?

Service is friendly and efficient. Staff handed out wasabi as soon as we were seated, a nice and thoughtful touch. Food wise, the Ikura is fresh with no fishy smell, definitely a highlight. Tuna and swordfish sashimi, decent quality, though nothing standout. Cooked scallop with basil, generous portion of sauce, but it was quite bland and slightly oily, which overwhelmed the scallop. For the seared beef roll, beef was tender, but the overly sweet sauce lacked depth and aroma, leaving the dish underwhelming. Overall, a decent casual sushi spot with good service. Some dishes need work, especially in terms of seasoning and sauce balance.

Absolutely love this place! The salmon sashimi noodles are my favourite, the sauce is slightly sour which is so good and cuts through the fatty fish. Love the teapot soup as well, so good and there are good quality ingredients inside as well. The torched sushi is also very good. Love the roasted rice tea provided at this place as well. Affordable and delicious!

I don't usually leave bad review to F&B, but would like the management for this outlet to at least review on the hygiene so that can serve future customers in a cleaner atmosphere. The cup/saucer plate are somewhat with dried stained which accumulated from the long usage without proper cleaning. I know this is not "atas" Japanese restaurant that charge at premium, but I believe cleanliness is the bare minimum for all eateries isn't it? Refer to photos.

Delightful experience. We decided to have the sushi all you can eat September promo. Extensive variety! It’s not only sushi- enjoyed the cooked dishes a lot. Fresh sushi and tasty dishes. Happy belly.

Great Place for Dinner Had dinner here on a weekday evening. There were quite a number of customers even though it was not full. In a mall full of other excellent choices, this place has managed to hold its own. The winning factor was definitely the excellent food. I had the “chocolate cake” wagyu beef and eel. The eel was good. The wagyu beef was excellent. It was beautifully marbled and cooked to perfection. I hope it becomes a permanent part of the menu. Service was great when you can get their attention. Not sure if it was the place where I was sitting. A proper steak knife should be provided for the wagyu beef since it was not totally sliced. The place was beautifully renovated with some excellent designs. The ceiling was particularly charming. Looking forward to my next visit.