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4.2 out of 5

28111 reviews

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Food is so so, additional protein added for customer, free egg shell. Replaced with another bowl with broken edges, come serving with no spoon and chopstick, this shouldn't be happening even for a regular restaurant. No apologize, no customer service.

YT YT

I’ve walked past this restaurant in Somerset a few times but never had the chance to try it until recently when my friend and I decided to walk in. The menu features options like salmon don and ramen, and both dishes were really, really good. The only downside was that the portions felt a little small for the price. However, the quality of the food made up for it, and overall, it was an enjoyable meal.

Jass Bep Jass Bep

I ordered the tonkatsu soba and as it’s promoted in big signage it’s the first Michelin star ramen I was expecting an enjoyable meal, sadly it didn’t happen. I’ve been to many other Japanese brand ramen here, Japan and overseas and for this price I would at least expect the food quality to be acceptable. As I know this is just a franchise as long as the meal was nice I would be happy with the money spend however this was a waste of time and money not well spend, I did finish my ramen coz I paid for it but the ingredients were questionable. Anyway they have a choice of local and Japanese for the broth in relation to saltiness, as other stores don’t have this I assume the Japanese version will be super salty and chose the local version. The moment I took a sip it was like having half broth topped up with water, I thought less salty still meant flavour but it wasn’t, when I asked the staff possible to add more of the broth and waited and I was just given a dish of soy sauce. It made the watery broth more palatable. The noodles were ok but the sliced pork were so dry and the egg was weird. The egg center was nice and gooey but the white on the outer layer was really hard and had this weird taste like over processed tofu. I thought I’ll try the tonkatsu and return to try the shoyu but don’t think ill waste my time or money, there are better options for this price.

Peh Phangyew Peh Phangyew

Try their signature Char Siew Truffle Ramen Soba, the char siews were tendered, truffle soup was flavoured, noodles were chewy and q. Just right portion for a decent meal😋. Staff service are good, friendly and forthcoming. Enjoy my time and food with my frens🙂. Ard $20/- per pax think juz right in Orchard area. …

Lina Lim Lina Lim

Very noisy environment as the restaursnt is located at a very open space and alot of people walking around. It is inside 313somerset mall but you dont feel much aircon. Sometimes you can feel the heat from outside. The seats are quite crampy too. Tried the signature truffle noodles. It is $18plus++ but the portion is not alot actually. Maybe its very high-end pricing. The aburi pork also tasted very rough. Nothing fascinating and likely no more next time. Quite disappointed. There are few flies flying around and can be quite irritating too.

Karen Sio Karen Sio

“Tsuta used to be one of my favorite ramen spots, but the quality has definitely dropped. The broth isn’t as rich or layered as before, and the truffle aroma feels muted. For the price, it just doesn’t impress anymore — no wonder it lost its Michelin star.”

Kai Xuan Goh Kai Xuan Goh

I ordered their signature truffle shoyu ramen with egg. The level of ramen here is pretty low, the broth felt light, the shoyu flavour weak. The truffle paste had a great aroma but otherwise forgettable. The earthiness was not there and it was not complementing the ramen. The toppings and noodles were poor as well bar the egg. Chashu was tough, lean and a little cardboardy. Noodles were run off the mill hakata style thin straight noodles that did not offer any surprises. The egg was good though, perfectly cooked, well seasoned. Overall, for a ex michelin ramen, it is very disappointing. Even though I ordered the Japanese level of saltiness, everything still felt light. It was also rare to see a ramen place without an open kitchen seeing the chefs boil noodles.

M M

Had an unpleasant food experience here. The food when served, had an unpleasant strong odour, like an offensive chicken smell. But I still gave it a try... Was really disappointed to find that the ramen egg i ordered was runny and not like the usual ones and was told this is supposed to be like this. Same goes for two pieces of chicken found in the soup, which staff said its supposed to be like this. Not sure if this would be termed Michelin grade? I had the same noodles at the jewel outlet but was not like this. Also after my feedback to the first staff, no updates were given to me. Until I left to pay my bill, which I wasn't happy to pay for an unacceptable meal, I gave my 2nd feedback but still the service wasn't satisfactory. Really disappointed with food and service.

Di Di Di Di

The noodles that I ordered were supposed to be spicy. It was unfortunately tasteless. I happened to read a review on someone making the same comment just one week ago. There was also comments on flies, which I also find myself having to do sweeping motion with my left hand while I eat. The saving grace to my ramen was the request for chilli flakes and soya sauce to add into my stock. The teriyaki chicken was not well-marinated and as the slice was thick, it was rather hard instead of tender. It was a rather disappointing meal.

Phoebe Ling Phoebe Ling

No can go wrong with this Ramen shop! Only thing is that I wish it is had at a proper seating restaurant. The location is placed in a mall where you guild hear the crowd of the passing by’s. Which could not be very enjoyable to enjoy the food and your company. Ordered the spicy teriyaki chicken ramen. this soba ramen was cooked to al denté & this broth was very well spiced. Not too heavy yet rich in it. The you could also taste the marination of the chicken too. 16$+ for this bowl of ramen - enjoyed it nevertheless

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