Shop Reviews

Staff are amazing and friendly. You can buy your own kit and they use a plastic bag in the sink to eliminate infections. A hidden nails’ gem!

I have been going to this place for almost three years, and I really like the services. It is always the place I choose. Emili is very attentive and dedicated.

First time trying Brazilian waxing. Affordable first trial price. Consultant Emily was very patient and know what she does. Recommended!

I went for a hair removal today and Emily is so gentle, so meticulous and so nice. Everything is perfect, I really recommend this shop.

I had a very thorough brazilian wax at Ipanema! Candy was very attentive and patient. She took the time to go through areas twice to ensure maximum hair removal!

Excuse the ugly hands… But hello gorgeous nails! 😂 Lovely staff… Highly skilled and efficient and oh sooooo many colours to choose from!

Very friendly and professional service. The attention to detail for waxing is remarkable. I would highly recommend and will return for nail service as well.

One of the best experience I’ve had at a restaurant. Fujiwara has a very warm and welcoming environment. The service was top notch, everyone was so friendly. And we got to know the chefs, Fujiwara, Laurence, Casandra; as they were very interactive and friendly. The food was very delicious and fresh. Will definitely be back here again

We tried the Tetsu Style Omakase Menu, a delightful journey through traditional flavours: • Appetiser Platter
Oyster with tomato sauce, sesame tofu, deep fried unagi with sansho pepper, sea bream with sweet and sour vinegar, kimukatsugi Japanese taro with miso sauce, prawn kawariage (shrimp fish cake), and mackerel sushi — each bite delicate yet full of character. • Momo Tororo
A unique dish of peach with grated Japanese yam. Its sticky, slimy yet silky texture was unusual at first, but after a few spoonfuls, the flavours grew on me. • Hairy Crab with Uni
One of my favourites of the evening! The crab meat was all ready-to-eat with no peeling required, topped with rich uni for that indulgent touch. • Overnight Dried Sweet Fish
Prepared right before our eyes, the charred aroma alone was irresistible, followed by its deeply savoury bite. • Beef Tongue Soup
Surprisingly soft and tender with no heavy aftertaste — comforting and memorable. Deep Fried Shrimp Shinjo
Crispy toast filled with shrimp, a wonderful palate cleanser before the finale. • Barachirashi
Generous cuts of fresh sashimi over vinegared rice, perfectly balanced and satisfying. • Mochi with Mitarashi Sauce
A beautifully plated dessert. The mitarashi sauce, a sweetened soy glaze, was a lovely discovery that paired so well with the chewy mochi. @cheechin.chew on Instagram

The quality of the sashimi and sushi is exceptional — fresh, beautifully presented, and perfectly balanced in flavor. The tempura and katsu dishes are also outstanding: crisp on the outside, tender inside, and never oily. The chef clearly takes pride in his craft and pays attention to every detail.