East Ocean Teochew Restaurant at Takashimaya Shopping Centre has been serving exquisite Teochew-Cantonese cuisine and dim sum to Singapore diners since 1992. For 33 years, this beloved restaurant established itself as a culinary leader along Orchard Road, famous for its handmade dim sum pieces crafted into intricate animal shapes that delighted both children and adults alike.
The restaurant specialised in the refined flavours of Teochew cuisine while incorporating Cantonese favourites, creating a menu that appealed across dialect groups. Their dim sum lunches were particularly legendary, with fresh har kau, plump siew mai, and steaming baskets of various specialties arriving tableside from efficient pushcarts. The roast meat combination platter featuring succulent roast duck, crispy roast pork, and silky char siew became a signature dish that regulars returned for repeatedly.
Beyond dim sum, East Ocean was known for its vinegar pork trotters, a traditional Teochew dish that exemplified the cuisine's emphasis on bold, balanced flavours. The restaurant also garnered acclaim for its mooncakes during the Mid-Autumn Festival and handmade dumplings that showcased the skilled kitchen's attention to detail and respect for culinary tradition.
After more than three decades of operations, East Ocean Teochew Restaurant served its final meals on December 28, 2025, closing a significant chapter in Singapore's dining history. The closure marked the end of an era for family-style Chinese dining along Orchard Road, leaving behind fond memories of birthday celebrations, business lunches, and weekend family gatherings centred around shared dishes and steaming baskets of dim sum.
6235 9088
Orchard Road
Operating Hours
Open Now
Closes in 2h 54m
Monday
11:30โฏamโ3โฏpm
6โ9โฏpm
Tuesday
11:30โฏamโ3โฏpm
6โ9โฏpm
Wednesday
11:30โฏamโ3โฏpm
6โ9โฏpm
Friday
11:30โฏamโ3โฏpm
6โ9:30โฏpm
Saturday
(Today)
10โฏamโ3โฏpm
6โ9:30โฏpm
Sunday
10โฏamโ3โฏpm
6โ9โฏpm
Our Menu
Menu Highlights
Ice Lemon Tea
$6.80
Chinese Tea
$3.00
Chrysanthemum Tea
$3.50
Plain Water
$1.00
Pickles/Towel/Homemade Chilli
$2.00
Homemade Chilli
$1.00
Corkage Charge
$20.00
Menu Highlights
Steamed Teochew Dumpling
$4.80
Steamed Glutinous Rice Roll
$4.80
Steamed BBQ Pork Bun
$4.80
Steamed Sponge Cake
$4.80
Steamed "Siew Mai"
$6.00
Steamed Chicken Feet
$6.00
Steamed Spare Ribs
$6.00
Deep-Fried Yam Spring Roll
$6.00
Pan-Fried Carrot Cake
$6.00
Deep Fried Chinese Puffs with Spices
$6.00
Steamed Custard Bun
$6.80
Steamed Custard Layered Cake
$6.80
Steamed "Ha Kau"
$6.80
Steamed XO Sauce Cuttlefish
$6.80
Steamed Mini Glutinous Rice
$6.80
Pan Fried Shredded Beef Bun
$6.80
Deep-Fried Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Mini Egg Tart
$6.80
Steamed Beancurd Skin Prawn Roll
$6.80
Shark's Fin Dumpling Soup
$9.80
Steamed Shrimp Rice Roll
$7.00
Steamed BBQ Pork Rice Roll
$7.00
Steamed Rice Roll with Fritter
$7.00
Baked Onion Pies with Ham
$7.00
Baked BBQ Pork Bun
$7.00
Baked Bun with Butter
$7.00
Deep Fried Mango Roll with Prawn
$7.00
Pan Fried Chives Dumpling
$7.00
Guilin Herbal Jelly
$7.00
Chilled Mango Sago with Pomelo
$7.50
Chilled Mango Pudding
$6.50
Chilled Honey Dew Sago
$6.50
Menu Highlights
็็ ้้ๅ็่
$45.00
Pan Fried Wagyu Beef
ๅฝฉๆค็พๆ็ไป็ฒ
$32.00
Beef Cubes with Capsicum
ๆฒ่ถ็่็
$22.00
Sliced Beef in Satay Sauce
้ปๆค้ ฑ็็ๆณ็ฒ
$32.00
Stir Fried Beef Cubes with Black Pepper Sauce
ๆฝฎๅท่ฅ่็็่็
$22.00
Stir Fried Sliced Beef with Chinese Mustard in Teochew Style
่ๅนฒๅฆ็็่็
$22.00
Sliced Beef with Chilli Crisp
็ฝ็ผ้่้ถ็้ป่ฑ่
$24.00
Poached Kurobuta Pork with Golden Mushroom and Bean Sprouts
ๅนฒ่ด้ฉฌ่น้ฆ็ ่้ฅผ
$18.00
Pan Fried Pork Patty with Conpoy and Water Chestnut
ๅฎถไนกๆข ่ๆฃ่
$18.00
Braised Pork Belly with "Mui Choy"
่ ่ๅๅ่
$18.00
Sweet and Sour Pork
ๆข ่่ธ่้ฅผ
$18.00
Steamed Pork Patty with "Mui Choy"
่ฑๆฑ้ ฑ่ธๆ้ชจ
$18.00
Steamed Spare Ribs in Black Bean Sauce
่ฑ่็้นฟ่
$28.00
Stir Fried Venison with Scallion and Garlic
Menu Highlights
2015 Clos de l'Elu ยซTerre!>> (Sauvignon Blanc)
$18.00 (glass), $88.00 (bottle)
Medium-bodied white filled with tropical fruit aromas and a fresh finish to whet the appetite!
2015 Domaine du Trapadis Cรดtes du Rhรดne Rouge (Grenache)
$18.00 (glass), $88.00 (bottle)
Medium-bodied red, a vibrant concentration of plums with round tannins, almost too easy to drink!
Menu Highlights
ไธๆฑค็ๆพณๆดฒ้พ่พ็ฒ็ตฒ่น็ ฒ
$22.80
ๆฝฎๅผ็ช่ๅป
$15.00
้ฆ่็ๆตท็ญ
$48.00
็็่พฃ็ฑณ้ฃฏ
$10.80
ๆธฏๅผ้ธกๅฐพๅ
$7.80
็นๅผไธๆผ
$16.00
ๆธฏๅผ่ ่ๆฒน
$8.00
XO้ ฑ็่ๅ็ณ
$12.80
ๅๅช
$38.00
ๅไปท $38, ็นไปท $38
Menu Highlights
Xiao Long Bao with Hairy Crab Meat & Roe
Steamed Live Hairy Crab
Double Boiled Chicken Soup with Sea Whelk and Bamboo Fungus
Tofu with Sea Cucumber and Scallop
La-mian with Crab Claw and Hairy Crab Meat & Roe
Fried Rice with Scallop and Hairy Crab Meat & Roe
Glutinous Rice Ball in Ginger Tea
Xiao Long Bao with Hairy Crab Meat & Roe
Steamed Live Hairy Crab
Braised Shark's Fin Soup with Hairy Crab Meat & Roe in Stone Bowl
Tofu with Abalone and Scallop
La-mian with Crab Claw and Hairy Crab Meat & Roe
Fried Rice with Scallop and Hairy Crab Meat & Roe
Glutinous Rice Ball in Ginger Tea
Menu Highlights
Peking Duck (half)
Abalone and Bamboo Fungus in Chicken Soup
Prawn with Crispy Garlic and Chilli
Steamed Soon Hock Fish in HK Style
Stir Fried Duck with Black Pepper Sauce
Braised Fish Maw and Mushroom with Baby Cabbage
Braised Ee Fu Noodle with Conpoy in Abalone Sauce
Tau Suan with Water Chestnut
Menu Highlights
Sashimi
Baked with Butter Sauce
Steamed in Chinese Wine
Fried with Mushroom and Dried Shrimp
Sautรฉed with Supreme Soya Sauce
Deep Fried with Salt and Pepper
Steamed in Chinese Wine
Baked Ee Fu Noodle with Ginger and Scallion
Fried with Mushroom and Dried Shrimp Roe
Steamed with Fried Garlic
Sautรฉed with Supreme Soya Sauce
Deep Fried with Salt and Pepper
Poached
Baked with Superior Stock
Sautรฉed with Crispy Garlic and Chilli
Steamed with Garlic
Deep Fried with Salt and Pepper
Flamed Drunken
Menu Highlights
Peking Duck (half)
Abalone and Bamboo Fungus in Chicken Soup
Prawn with Crispy Garlic and Chilli
Steamed Soon Hock Fish in HK Style
Stir Fried Duck with Black Pepper Sauce
Braised Fish Maw and Mushroom with Baby Cabbage
Braised Ee Fu Noodle with Conpoy in Abalone Sauce
Tau Suan with Water Chestnut
Prawn Salad with Dragon Fruits
Honey Glazed Char Siew with Jellyfish
Stir Fried String Beans with Olive Vegetables and Shrimps
Chicken with Sea Whelk and Herbs
Soya Sauce Chicken (Half)
Menu Highlights
Peking Duck
32 (half), 60 (whole)
Second course additional
Stir Fried Shredded Duck Meat with Bean Sprout and Chives
$20.00
Roasted Chicken with Crispy Garlic and Chilli
20 (half), 38 (whole)
Crispy Baked Salted Chicken
20 (half), 38 (whole)
Stir Fried Chicken with Chin Chew Sauce
$18.00
Lemon Chicken with Roasted Sesame
$18.00
Diced Chicken Wrapped with Egg White
$28.00
Teochew Deep Fried Sliced Goose
$18.00
Pan Fried Goose Liver
20 per person
Menu Highlights
Chicky Chic
Szechuan Vegetable, Diced Meat
Oinklets
Black Sesame
Playful Hedgehog
Corn, Chicken
Honey Bee
Shrimp Paste, Diced Water Chestnut
Little Stingray
Prawn, Truffles, Crab Claw
Crystal Squid
Mixed Vegetable
Mini Mouse
Macadamia Nut, Custard
Uncle Seahorse
Grape Juice, Crab Meat
Longevity Bun
$39.90++
Packed with exquisite ingredients
3 pieces set plate
$6.90++
Menu Highlights
Longevity Bun
$39.90++
1 set 20 pcs
Naughty Puppy
$7.20++
Cheese Sausage
Mr Penguin
$7.20++
Macadamia Nut
Pussy Cat
$7.20++
Vegetarian
Little Big Foot
$7.20++
Diced Radish, Dried Shrimp, Chicken
Oinklets
$7.20++
Black Sesame
Sunny Phoenix
$7.20++
Peanut, Pork, Chicken
Easter Bunny
$7.20++
Egg yolk, Custard, Marshmallow
Sweet Corn Baby
$7.20++
Sweet Corn, Minced Chicken
Menu Highlights
East Ocean Teochew Yusheng (Salmon Fish)
B.B.Q Meat Combination
Combination Of Four Lobster Delicacies
Braised Shark's Fin soup w Bamboo Fungus
Steamed Live Prawn w Chinese Wine In Bamboo Basket
Braised Whole Abalone w Mushroom
Deep Fried "SoonHock" Fish
Fragrant Chicken W Conpoy
Loutus Leaf Fried Rice w Chinese Sausage & Diced Yam
Glutinous Rice Dumpling In Red Bean Soup
East Ocean Nian Gao
Menu Highlights
Longevity Bun
$39.90++
Dim Sum (3 pcs)
$7.20++
Pussy Cat
Mixed Vegetables
Easter Bunny
Egg White, Coconut, Marshmallow
Mr Penguin
Lotus Paste, Macadamia Nut
Naughty Puppy
Cheese Sausage
Dolly Fish
Chicken, Butter
Oinklets
Black Sesame
Menu Highlights
Steamed Teochew Dumpling
$4.80
Steamed Glutinous Rice Roll
$4.80
Steamed BBQ Pork Bun
$4.80
Steamed Sponge Cake
$4.80
Steamed "Siew Mai"
$6.00
Steamed Chicken Feet
$6.00
Steamed Spare Ribs
$6.00
Deep-Fried Yam Spring Roll
$6.00
Pan-Fried Carrot Cake
$6.00
Home Style Deep Fried Glutinous Rice Dumpling
$6.80
Steamed Custard Bun
$6.80
Steamed Custard Layered Cake
$6.80
Steamed "Ha Kau"
$6.80
Steamed Cuttlefish with XO Sauce
$6.80
Steamed Mini Glutinous Rice
$6.80
Steamed Scallop Dumpling
$6.80
Deep-Fried Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Mini Egg Tart
$6.80
Poached Dumpling with Spicy Sauce
$6.80
Shark's Fin Dumpling Soup
$9.80
Steamed Shrimp Rice Roll
$7.00
Steamed BBQ Pork Rice Roll
$7.00
Steamed Rice Roll with Fritter
$7.00
Steamed Carrot Cake with Light Soya Sauce
$6.00
Baked BBQ Pork Bun
$7.00
Deep-Fried Prawn Dumpling
$7.00
Steamed Bean Curd Skin with Oyster Sauce
$6.80
Pan Fried Chives Dumpling
$7.00
Guilin Herbal Jelly
$7.50
Chilled Mango Sago with Pomelo
$7.50
Chilled Mango Pudding
$6.50
Chilled Honey Dew Sago
$6.50
Menu Highlights
Naughty Puppy
$7.20++
Cheese Sausage
Mr Penguin
$7.20++
Lotus Paste, Macadamia Nut
Pussy Cat
$7.20++
Vegetarian
Little Big Foot
$7.20++
Diced Radish, Dried Shrimp, Chicken
Oinklets
$7.20++
Black Sesame
Sunny Phoenix
$7.20++
Pineapple, Ham, Chicken
Easter Bunny
$7.20++
Egg White, Coconut, Marshmallow
Sweet Corn Baby
$7.20++
Sweet Corn, Minced Chicken
Longevity Bun
$39.90++
Packaged in gift box
Menu Highlights
็ฝ่กๆค็ช่่ฑ่ถๆฑค
PIG'S STOMACH WITH FISH MAW SOUP
่้ฆ่่่ฏ่ธๆ็
STEAMED SLICED GAROUPA WITH CHYE POH AND GARLIC
้ฟ้ฃๅกๅผ่พน็่พ
PRAWN WITH CRISPY GARLIC AND CHILLI
้ฒๆฑ่ฑ่ๆ้ฒ้ฑผ
WHOLE ABALONE WITH MUSHROOM IN ABALONE SAUCE
็ง่ ๅๅณๆ็้ข
NOODLE WITH TWO KINDS OF ROASTED MEAT
่็่ฅฟ็ฑณ้ฒ
CHILLED HONEY DEW SAGO
Set Menu A
$588++
For 8-10 persons
Set Menu C
$688++
For 10 persons
Menu Highlights
CRISPY RICE ABALONE AND FISH MAW THICK SOUP
STEAMED SLICED GAROUPA WITH BLACK FUNGUS AND FRIED GINGER
FRIED PRAWN WITH ORANGE PEEL IN BLACK BEAN SAUCE
POACHED BABY CABBAGE WITH CONPOY AND GARLIC
FRIED MEE POK WITH SLICED DUCK AND SCALLION OIL
CHILLED MANGO SAGO WITH POMELO
Menu Highlights
Ice Lemon Tea
$6.80
Chinese Tea
$3.00
Chrysanthemum Tea
$3.50
Plain Water
$1.00
Pickles/Towel/Homemade Chilli
$2.00
Homemade Chilli
$1.00
Corkage Charge
$20.00
Menu Highlights
Ice Lemon Tea
$6.80
Chinese Tea
$3.00
Plain Water
$1.00
Peanut/Towel/ Homemade Chilli
$2.00
Homemade Chilli
$1.00
Corkage Charge
$20.00
Menu Highlights
่็ฎ็ง่ ฉไป
$16.00
Crispy Roasted Pork Belly
่พ็ฑฝ็งๅ่
$16.00
Fried Mushroom with Dried Shrimp Roe
็ๅฎ้ฑฟ้กป
$11.00
Deep-Fried Jumbo Cuttlefish
ๆค็็ฝ้ฅญ้ฑผ
$11.00
Deep-Fried Silver Fish w/ Pepper & Salt
้ ฅ็ธ้ฑฟ้ฑผ้กป
$8.00
Deep-Fried Cuttlefish
็ช่ๅง้
$8.00
Pig Trotters in Vinegar
็ฎ่้ธกไธ็ฒฅ
$8.00
Century Egg Congee
่้ฆ็ธ่ฑๆ น
$8.00
Deep-Fried Layered Beancurd Skin with Crispy Garlic
่กๆคๅธ่็ช่ๆฑค
$8.00
Pig Stomach Soup w/ Pepper & Salted Veg
่พ้ ฑ้ธกไธญ็ฟผ
$8.00
Deep-Fried Chicken Wing w/Shrimp Paste
่ฑๆฒน็็้ข
$8.00
Fried Noodle with Soya Sauce
็ ้ไธๅฎ
$8.00
Stuffed Treasures in Black Bean Sauce
ๆฒน็ๆฐดๆถ่ฌ
$8.00
Poached Vegetable with Supreme Broth
้ ฅ็ธๆตท้ฎฎ่ฑ่
$8.00
Deep-Fried Seafood "Tofu"
ๆค็้ฑฟ้ฑผ็
$8.00
Deep-Fried Cuttlefish with Pepper and Salt
้ ฅ็ธๆพ่็ฒ
$8.00
Deep-Fried Mushroom
XO้ ฑ็ ่ ็ฒ
$8.00
Pan Fried XO Rice Roll
้ฑผๆฑคๆจ็็ ฎ้ฑผ็ฎ
$11.00
Fish Soup w/Papaya & Fish Skin
ๆๆ่ไธธๆตธ่่
$12.00
Poached Vegetable with Handmade Meat Ball
ๅฎถไนก็ธ่พ้ฅผ
$11.00
Homemade Prawn Cake
ๅง่ฑ้ฒณ้ฑผๅคด่ ฉ
$11.00
Braised Pomfret Head in Claypot
็ฝ็ผ็่้ฒฎ้ฑผ็
$11.00
Poached Vegetable with Dare Fish Ball
ๅๅฉ็ช็ฎ้ฑผไธธ
$11.00
Curry Pigskin & Fish Ball
ๅๅฎถ็้ฆ่
$11.00
Fried Yam in Home Style
็ง้ ฑ็้ธญๆ็ฟผ
$12.00
Soyed Duck Wing and Web in Claypot
Menu Highlights
Corkage Charge
$20.00
Ice Lemon Tea
$6.80
Chinese Tea
$3.00
Chrysanthemum Tea
$3.50
Plain Water
$1.00
Pickles/Towel/Homemade Chilli
$2.00
Chilli Sauce / Cut Chilli
$1.00
Garlic / Fermented Bean Paste
$1.00
Towel
$1.00
Menu Highlights
Steamed Teochew Dumpling
$4.80
Steamed Glutinous Rice Roll
$4.80
Steamed BBQ Pork Bun
$4.80
Steamed Sponge Cake
$4.80
Steamed "Siew Mai"
$6.00
Steamed Chicken Feet
$6.00
Steamed Spare Ribs
$6.00
Deep-Fried Yam Spring Roll
$6.00
Pan-Fried Carrot Cake
$6.00
Deep Fried Chinese Puffs with Spices
$6.00
Steamed Custard Bun
$6.80
Steamed Custard Layered Cake
$6.80
Steamed "Ha Kau"
$6.80
Steamed XO Sauce Cuttlefish
$6.80
Steamed Mini Glutinous Rice
$6.80
Pan Fried Shredded Beef Bun
$6.80
Deep-Fried Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Mini Egg Tart
$6.80
Steamed Beancurd Skin Prawn Roll
$6.80
Shark's Fin Dumpling Soup
$9.80
Steamed Shrimp Rice Roll
$7.00
Steamed BBQ Pork Rice Roll
$7.00
Steamed Rice Roll with Fritter
$7.00
Baked Onion Pies with Ham
$7.00
Baked BBQ Pork Bun
$7.00
Baked Bun with Butter
$7.00
Deep Fried Mango Roll with Prawn
$7.00
Pan Fried Chives Dumpling
$7.00
Guilin Herbal Jelly
$7.00
Chilled Mango Sago with Pomelo
$7.50
Chilled Mango Pudding
$6.50
Chilled Honey Dew Sago
$6.50
Menu Highlights
ๆพณๆดฒ้พ่ฆ
$20.00
ๆธฏๅผ็ช่ๅป
$12.00
้ ฑ็็ฝๅ็พ
$10.00
่ฏๆๅคชๅ็พ้ชจ็ๆฑค
$48.00
ๆณจ็้่พน้ฎ
$78.00
60g
ๅๅฌๆฃ็พ่ ฉ
$45.00
ๅฅ้ๆถ่ฌ็ข
่น่ไผ้ญ็ฟ
$58.00
ๅนฒ่ฒไพๅไฝ็จ
ๆค็ๆตทไธญ่พ
$18.00
็ฒ็ตฒ่น็ ฒ
$16.80
็็็ณฏ็ฑณ้ฃฏ
$8.80
ๆค็ๅฐค้ญ้กน
$8.00
ๆ็้ณณๅฐพ่ฆ
$6.80
ๆธฏๅผ่ ่ๆฒน
$7.00
Menu Highlights
Steamed Teochew Dumpling
$4.80
Steamed Glutinous Rice Roll
$4.80
Steamed BBQ Pork Bun
$4.80
Steamed Sponge Cake
$4.80
Steamed "Siew Mai"
$6.00
Steamed Chicken Feet
$6.00
Steamed Spare Ribs
$6.00
Deep-Fried Yam Spring Roll
$6.00
Pan-Fried Carrot Cake
$6.00
Home Style Deep Fried Glutinous Rice Dumpling
$6.80
Steamed Custard Bun
$6.80
Steamed Custard Layered Cake
$6.80
Steamed "Ha Kau"
$6.80
Steamed Cuttlefish with XO Sauce
$6.80
Steamed Mini Glutinous Rice
$6.80
Steamed Scallop Dumpling
$6.80
Deep-Fried Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Mini Egg Tart
$6.80
Poached Dumpling with Spicy Sauce
$6.80
Shark's Fin Dumpling Soup
$9.80
Steamed Shrimp Rice Roll
$7.00
Steamed BBQ Pork Rice Roll
$7.00
Steamed Rice Roll with Fritter
$7.00
Steamed Carrot Cake with Light Soya Sauce
$6.00
Baked BBQ Pork Bun
$7.00
Deep-Fried Prawn Dumpling
$7.00
Steamed Bean Curd Skin with Oyster Sauce
$6.80
Pan Fried Chives Dumpling
$7.00
Guilin Herbal Jelly
$7.50
Chilled Mango Sago with Pomelo
$7.50
Chilled Mango Pudding
$6.50
Chilled Honey Dew Sago
$6.50
Menu Highlights
Supreme Combination Platter with Whole Abalone
$328 (5 persons) / $638 (10 persons)
Japan 9-Head Oirase Abalone
968/whole
Japan 6-Head Amidori Abalone
880/whole
Japan 7-Head Amidori Abalone
780/whole
Japan 9-Head Amidori Abalone
620/whole
Japan 12-Head Amidori Abalone
498/whole
Japan 8-Head Oma Abalone
698/whole
South African 1-Head Abalone
160/100g
Braised 4-Head Abalone with Sea Cucumber
45/per person
Braised Fish Maw with Superior Chicken Sauce
38/per person
Braised Baby South African Abalone with Rice/Noodle
23/per person
Braised Goose Web with Japanese Mushrooms
13/per person
Braised Sea Cucumber with Homemade Tofu in Abalone Sauce
16/per person
Additional Sea Cucumber $9.80 per piece
Menu Highlights
SPECIAL STONE BOWL SHARK'S FIN SET
$98++
Braised Superior Shark's Fin Soup in Stone Bowl
Poached Live Prawn
Steamed Bamboo Clam with Garlic and Chilli
Pan Fried Sliced Spotted Garoupa in Teochew Style
Braised La-Mian with Baby Abalone
Paste with Gingko Nuts
CLASSIC LOBSTER SHARK'S FIN SET
$118++
Braised Shark's Fin Soup with Bamboo Fungus and Ham
Braised Whole Abalone with Goose
Steamed Lobster in Chinese Wine
Pan Fried Lobster with Assorted Mushroom
Fried Mee Pok with Sliced Soyed Duck
Double Boiled Hashima with Almond Cream
Menu Highlights
Peking Duck (half)
$228++ (U.P. $308) for 4 persons, $288++ (U.P. $368) for 5 persons
Abalone and Bamboo Fungus in Chicken Soup
Prawn with Crispy Garlic and Chilli
Steamed Soon Hock Fish in HK Style
Stir Fried Sliced Duck with Black Pepper Sauce
Stir Fried Baby White Cabbage with Fish Maw and Mushroom
Braised Ee Fu Noodle with Conpoy in Abalone Sauce
Tau Suan with Water Chestnut
Menu Highlights
Ice Lemon Tea
$6.80
Chinese Tea
$3.00
Chrysanthemum Tea
$3.50
Plain Water
$1.00
Pickles/Towel/Homemade Chilli
$2.00
Homemade Chilli
$1.00
Corkage Charge
$20.00
Menu Highlights
Corkage Charge
$30.00 per bottle
Ice Lemon Tea
$6.80 per glass
Chinese Tea
$3.50 per person
Chrysanthemum Pu'er Tea
$4.00 per person
Plain Water
$1.00 per person
Pickles / Peanuts
$2.00 per plate
Homemade Chilli Sauce / Cut Chilli
$1.00 per plate
Garlic / Fermented Bean Paste
$1.00 per plate
Towel (wet / dry)
$1.00 per person
Menu Highlights
ๆฝฎๅท่ธ็ฒๆ
$7.00
Steamed Teochew Dumpling
ๅฎถไนก็ณฏ็ฑณๅท
$7.00
Steamed Glutinous Rice Roll
่ๆฑๅ็งๅ
$7.00
Steamed BBQ Pork Bun
้ฆๆป้ฉฌๆ็ณ
$7.00
Steamed Sponge Cake
ๅฎถไนก็งๅ็
$8.20
Steamed "Siew Mai"
่ฑๆฑ่ธๅค็ช
$8.00
Steamed Chicken Feet
่ฑๆฑ่ธๆ้ชจ
$8.00
Steamed Spare Ribs
่ไธ็ธๆฅๅท
$8.20
Deep-Fried Yam Spring Roll
้ฆ็ ่ๅ็ณ
$8.20
Pan-Fried Carrot Cake
ๅฎถไนกๆๆฐด่ง
$9.00
Home Style Deep Fried Glutinous Rice Dumpling
้ป้ๆตๆฒๅ
$9.80
Steamed Custard Bun
ๅฅถ็ๅๅฑ็ณ
$9.00
Steamed Custard Layered Cake
ๆฐดๆถ้ฎฎ่พ้ฅบ
$9.00
Steamed "Ha Kau"
XO้ ฑ่ธ้ฎฎๅฐค
$9.00
Steamed Cuttlefish with XO Sauce
็็ ็ณฏ็ฑณ้ธก
$8.80
Steamed Mini Glutinous Rice Chicken
้็ฒๅคๅฐพ่พ
$8.80
Deep Fried Prawn with Almond
้ฒ่พ่ ็ฎๅท
$8.80
Deep-Fried Beancurd Skin Prawn Roll
่ๆฑๅ็ง้ ฅ
$8.80
Baked BBQ Pork Pie
้ ฅ็ฎ้ธก่ๆ
$8.80
Mini Egg Tart
็บขๆฒนๆๆ
$8.80
Poached Dumpling with Spicy Sauce
้ฑผ็ฟ ็ๆฑค้ฅบ
$9.80
Shark's Fin Dumpling Soup
้ฒ่พ่ ็ฒ
$8.80
Steamed Shrimp Rice Roll
ๅ็ง่ ็ฒ
$8.80
Steamed BBQ Pork Rice Roll
ๆธฏๅผ็ธไธค
$8.80
Steamed Rice Roll with Fried Dough
ๅๅฎ้ธกๆ
$8.80
Steamed Four Treasure Chicken Skewer
่ ่ๅ็งๅ
$8.80
Baked BBQ Pork Bun
ๆฒๅพๆ่พ่ง
$8.80
Deep-Fried Prawn Dumpling with Salad
่็้ฒ็ซนๅท
$8.80
Steamed Beancurd Skin with Oyster Sauce
้ฆ็ ้ญ่็ฒฟ
$8.80
Pan Fried Chives Dumpling
่ฏๅถ้พ่่
$8.80
Guilin Herbal Jelly
ๆจๆ็้ฒ
$8.80
Chilled Mango Sago with Pomelo
่ๆๅปๅธไธ
$8.80
Chilled Mango Pudding
่็่ฅฟ็ฑณ้ฒ
$8.80
Chilled Honey Dew Sago
Menu Highlights
ๆฆ่่็ขๅๅญฃ่ฑ
$18.00
String Beans with Black Olive and Minced Pork
ๆน้ฑผ็่ฅๅ ฐ
$18.00
Stir Fried Kai Lan with Dried Fish
่ ฟ่ธ็ๆดฅ็ฝ
$18.00
Braised Tien Tsin Cabbage with Minced Ham
ไธ่ๆตธ่่
$18.00
Poached Chinese Spinach with Assorted Eggs
ๆฎๅฎ่ฑ้ ฑ็่่
$18.00
Stir Fried Baby White Cabbage with Bean Paste
้ๅๅๅฎ่ฌ
$20.00
Stewed Assorted Vegetable with Sliced Ham
ๅธ้ฑผ้ถ็็้้พ่
$20.00
Stir Fried Green Dragon Cress with Salted Fish and Bean Sprouts
่ชๅถๅธ่็่ฅๅ ฐ
$20.00
Stir Fried Kai Lan with Homemade Salted Pork
ๅนฒ่ดไบ่ณ็ ฎ่็
$22.00
Luffa Melon with Conpoy and Black Fungus
็ฌผไป่ธ่ฅๅ ฐ
$22.00
Steamed Kai Lan with Chinese Sausage and Dried Shrimp in Basket
้ฒ่น่ๆ่ฅฟๅ ฐ่ฑ
$28.00
Stir Fried Broccoli Topped with Crab Meat
่ ฟ่ธ่ธไธ่ฒ่
$18.00
Steamed Assorted Eggs with Minced Ham
่่ฏ่็ข็ ่
$18.00
Pan Fried Omelette with Minced Meat and Chye Poh
้ฒ่่พ็็่
$20.00
Fried Scramble Egg with Sliced Shrimp and Tomato
ๆฝฎ้ณ็ธๅๆฃ
$20.00
Deep Fried Teochew Crab Meat Balls and Prawn Balls
้ญ็็็ง่ ฉ่
$22.00
Stir Fried Roasted Pork with Chives
่พ็ๆ่ชๅถ่ฑ่
$36.00
Homemade Tofu with Prawn Ball
ๅนฒ่ด้่ๆ่ชๅถ่ฑ่
$28.00
Homemade Tofu with Conpoy and Golden Mushroom
Menu Highlights
Crispy Roasted Pork
$18.00
Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Baked BBQ Pork Bun
$7.00
Deep Fried Prawn Dumpling
$7.00
Steamed Siew Mai
$6.00
Fried Yam Spring Roll
$6.00
Pan Fried Carrot Cake
$6.00
Steamed Custard Bun
$6.80
Towel & pickle
$8.00
Chrysanthemum Tea
$14.00
Menu Highlights
Pig's Stomach with Fish Maw Soup
Steamed Sliced Garoupa with Chye Poh and Garlic
Prawn with Crispy Garlic and Chilli
Whole Abalone with Mushroom in Abalone Sauce
Noodle with Two Kinds of Roasted Meat
Chilled Honey Dew Sago
Menu Highlights
Q็นๅฟ (3 pieces per plate)
$7.20++
Longevity Bun
$39.90++ (Per Set 20pcs)
Packed in gift box
Mr Penguin
Lotus Paste, Macadamia Nut
Easter Bunny
Egg White, Coconut
Crystal Goldfish
Mixed Vegetables
Little Big Foot
Diced Radish, Dried Shrimp, Chicken
Baby Snail
Pineapple
Naughty Puppy
Cheese Sausage
Oinklats
Black Sesame
Sunny Phoenix
Menu Highlights
ๆฝฎๅผ็่ฑ็
$20.00
ๆฝฎๆดฒๅปไน
$28.00
ๆฝฎๅผ็ช่ๅป
$15.00
ๆธฏๅผ้ธกๅฐพๅ
$7.80
็็็ณ็ฑณ้ฃฏ
$10.80
XO้ ฑ็่ๅ็ณ
$12.80
็ฒ็ตฒ่น็ ฒ
$22.80
ๆธฏๅผ่ ่ๆฒน
$8.00
Menu Highlights
Plain Water
$1.00 (per person)
Homemade Chilli Sauce
$1.00 (per plate)
Pickles/Peanuts
$2.00 (per plate)
Chinese Tea
$3.50
Chrysanthemum/Mix with Pu'er
$4.00 (per person)
Ice Lemon Tea
$6.80
Corkage Charge
$30.00 (per bottle)
Menu Highlights
Chrysanthemum Tea
$3.50
Plain Water
$1.00
Pickles/Towel/Homemade Chilli
$2.00
Homemade Chilli
$1.00
Corkage Charge
$20.00
Menu Highlights
่็ฎ็ง่ ฉไป
$18.00
Crispy Roasted Pork Belly
ๆ็็ฝ้ฅญ้ฑผ
$12.00
Deep Fried Silver Fish
ๆธฏๅผ็ช่้
$12.00
Hong Kong Styled Pig Trotters in Vinegar
ๆธฏๅผ็ขไป็ฟ
$11.00
Braised Bowl Shark's Fin
ๆฝฎๅท็ช่ๅป
$12.00
Teochew Chilled Pig Trotter Jelly
่ๅๆธ ๆฑค็่ ฉ
$11.00
Beef Belly and Radish Soup
้ ฅ็ธ็ๅฎ้ฑฟ้ฑผ้กป
$12.00
Deep Fried Jumbo Cuttlefish
่ๅนฒๅฆๅ็้ฒณ้ฑผๅคด
$11.00
Pomfret & Bitter Gourd in Chilli Crisp
้ ฅ็ธไบๅ
$9.00
Crispy Wanton
ๆฝฎๅท็ฆๆ็ช่ๆฑค(ไฝ)
$12.00
Teochew Pig Stomach Soup w/Gingko Nut
ๆฒๅพๆฅๅท
$9.00
Deep Fried Salad Spring Roll
็ฎ่้ธกไธ็ฒฅ
$8.00
Century Egg Congee
ๅไนณ้ธกไธญ็ฟผ
$
Deep Fried Chicken Wing w/Bean Curd Paste
่ฑๆฑ็ ้ไธๅฎ
$
Stuffed Treasures in Black Bean Sauce
้ฆ่็ธ่พ้ฅผ
$
Crispy Prawn Paste Pie
่ๅนฒ้ธญไธ็ฒฅ
$
Preserved Vegetable and Shredded Duck Meat Porridge
่ฑๆฒน็็้ข
$
Fried Noodle with Soya Sauce
็ฝไบๅค็ช
$
Chilled Chicken Feet
่ๅคด้ธญๆไบฆ
$
Marinated Duck Web and Wing with Taro
้ ฅ็ธ้ฒฎ้ฑผ็
$
Deep Fried Dare Fish Ball
ๆฒน็ๆฐด็ผๆถ่
$
Poached Vegetable
้ ฅ็ธๆตท้ฎฎ่ฑ่
$
Deep Fried Seafood Tofu
XO้ ฑ็ ่ ็ฒ
$
Pan Fried XO Rice Roll
ๅฅๅณ้ ฅ็ธ่ๅญ
$
Deep Fried Eggplant w/Chilli Crisp
ไฝๅฑฑๆฑพ่น่ง
$
Chilled Pork Shank
ๅคๆฐดๅป็่
$
Soyed Cold Intestine
่่ฑ/่ๆฎ่ถ
่ๆฑๅ็งๅ
ๅฎถไนก็งๅ็
่ฑๆฑ่ธๅค็ช
็็ ็ณฏ็ฑณ้ธก
XO้ ฑ่ธ้ฒๅฐค
่็้ฒ็ซนๅท
ๅ็ง่ ็ฒ
ๆธฏๅผ็ธไธก
1็ข
้ฆๆป่ธ็ฝๅ็ณ
1็ข
่ ่ๅ็งๅ
1็ข
ๆฒๅพๆ่พ่ง
4็ฒ
่็้ฒ็ซนๅท
4็ฒ
้ฆ็ ้ญ่็ฒฟ
3ไปถ
ๆจๆ็้ฒ
4ไปถ
่ฏๅถ้พ่่
1ไฝ
่ๆๅปๅธไธ
1ไฝ
่็่ฅฟ็ฑณ้ฒ
1ไฝ
Menu Highlights
้็็ง่
$18.00
House Special Crispy Roasted Pork
่ๆฑๅ็ง
$12.00
Honey Glazed "Char Siew"
้ฒๆ็งๅ่
$16.00
Fried Japanese Mushrooms with Dried Scallop Roe
่็ฎ็ธๅคง่
$16.00
Crispy Fried Intestine
่ฑๆฒน่ๅฑฑๆตท่
$9.00
Marinated Jellyfish
ไฝๅฑฑๅคๆฐด
$9.00
Chilled Pork Shank
ๅฅๅณ็ธ่ๅญ
$9.00
Deep Fried Eggplant with Spices
ๆฝฎๅทๅคๆฐด่ๆผ่ฑ่
$9.00
Teochew Soyed Egg with Beancurd
ๆฝฎๅทๅคๆฐดๆ็ฟผ
$12.00
Teochew Soyed Duck Web and Wing
ๆฝฎๅทๅคๆฐดๅคง่
$16.00
Teochew Soyed Intestine
ๆฝฎๅทๅคๆฐด้ธญ่(ๅฐ/็ฑ)
$16.00
Teochew Soyed Duck Tongue (Chiles/Hot)
ๆค้ ฑ่็ฒ
$10.00
Fried Diced Pork with Beancurd Cubes
ๆ็้ ฅ็ธ็ฝ้ฅญ้ฑผ
$12.00
House Special Deep Fried Silver Fish
ๆฑๆตทๆ่้ฑผ็ฎ
Fried Salted Egg/Fish Skin
่็ฎ็ธ่
$10.00
Crispy Fried Egg
่็ฎ็ธ่
$9.00
Crispy Fried Egg
่็ฎ็ธ่
$9.00
Crispy Fried Egg
่็ฎ็ธ่
$12.00
Crispy Fried Egg
่็ฎ็ธ่
$12.00
Crispy Fried Egg
่็ฎ็ธ่
$12.00
Crispy Fried Egg
่็ฎ็ธ่
$12.00
Crispy Fried Egg
่็ฎ็ธ่
$12.00
Crispy Fried Egg
Menu Highlights
Corkage Charge
$30.00
Ice Lemon Tea
$6.80
Chinese Tea
$3.50
Chrysanthemum Pu'er Tea
$4.00
Plain Water
$1.00
Pickles / Peanuts
$2.00
Homemade Chilli Sauce / Cut Chilli
$1.00
Garlic / Fermented Bean Paste
$1.00
Towel (wet / dry)
$1.00
Menu Highlights
Golden Tortoise
$7.20++
Bacon, Cream, Butter
Naughty Puppy
$7.20++
Cheese Sausage
Oinklets
$7.20++
Black Sesame
Little Big Foot
Diced Radish, Dried Shrimp, Chicken
Ugly Duckling
Duck Meat, Lotus Roots, Mushroom
Easter Bunny
Egg White, Coconut, Marshmallow
Mr Penguin
Pesto, Macadamia Nut
Ninja Sotong
Mixed Vegetables
Longevity Bun
$39.90++
Menu Highlights
Teochew Sliced Soyed Duck
Double Boiled Fish Maw Soup with Shrimp Balls and Vegetable
Steamed Sliced Garoupa with Vermicelli and Crispy Garlic
Baked Prawn in Superior Stock
Fried Mee Pok with Abalone in Traditional Style
Chilled Honey Dew Sago
Menu Highlights
Longevity Bun
$39.90++
1 Set 20 pcs. Packed in gift box.
Naughty Puppy
Cheese Sausage
Mr Penguin
Lotus Paste, Macadamia Nut
Pussy Cat
Vegetarian
Little Big Foot
Diced Radish, Dried Shrimp, Chicken
Oinklets
Black Sesame
Sunny Phoenix
Pineapple, Ham, Chicken
Easter Bunny
Egg White, Coconut, Marshmallow
Sweet Corn Baby
Sweet Corn, Minced Chicken
Menu Highlights
Braised Beef Shank
$16.00
Chilled Water Goby
$20 (half) $38 (whole)
Deep Fried Beancurd Skin Prawn Roll
$12.00
Sautรฉed Prawn with Scallion and Garlic
$22.00
Teochew Style Baked Lobster with Garlic and Bean Paste
$24.80 (half) Per person
Beef Tendon with Tomato
$22.00
Crispy Rice Abalone and Fish Maw Thick Soup
$22 (per person)
Braised Chicken Feet with Peanut in Abalone Sauce
$18.00
Steamed Taro Fritters with Minced Pork and Chinese Sausage
$20.00
Chicken Meat with Bitter Gourd and Black Garlic in Claypot
$20.00
Menu Highlights
Longevity Bun
$39.90++
Packed in gift box
Naughty Puppy
$7.20++
Cheese Sausage
Mr Penguin
$7.20++
Lotus Paste, Macadamia Nut
Pussy Cat
$7.20++
Vegetarian
Little Big Foot
$7.20++
Diced Radish, Dried Shrimp, Chicken
Oinklets
$7.20++
Black Sesame
Sunny Phoenix
$7.20++
Pineapple, Ham, Chicken
Easter Bunny
$7.20++
Egg White, Coconut, Marshmallow
Sweet Corn Baby
$7.20++
Sweet Corn, Minced Chicken
Menu Highlights
Mr Penguin
Lotus Paste, Macadamia Nut
Easter Bunny
Egg White, Coconut, Marshmallow
Crystal Goldfish
Mixed Vegetables
Little Dino
Diced Radish, Dried Shrimp, Chicken
Sunny Phoenix
Pineapple, Ham, Chicken
Naughty Puppy
Cheese Sausage
Menu Highlights
Minced Pork Congee with Dried Fish
$9.50
Teochew Pomfret Congee
$12.00
Oyster Congee with Dried Fish
$10.50
Chicken Congee with Century Egg
$8.50
Abalone Congee
$18.00
Braised Bee Hoon with Conpoy and Mushroom
$22.00
Fried Kway Teow with Kai Lan and Chye Poh
$16.00
Fried Kway Teow with Seafood and Eggs
$20.00
Fried Beef Kway Teow
$20.00
Fried Mee Pok with Truffle Sauce and Assorted Mushrooms
$22.00
Lobster Noodle with Butter Sauce
$24.80
Char Siew Noodle
$9.00
Sliced Soyed Duck Noodle
$9.00
Fried Noodle with Supreme Soya Sauce
$16.00
Braised Ee Fu Noodle with Dried Fish
$16.00
Teochew Style Fried Mee Pok
$18.00
Teochew Style Crispy Noodle with Sugar and Vinegar
$22.00
Some Cooking Time Required
Stir Fried Mee Sua in Traditional Style
$20.00
Claypot Rice with Salted Meat and Chinese Mustard Green
$22.00
Fried Rice with Conpoy and Egg White
$22.00
Menu Highlights
Corkage Charge
$0.00 per bottle
Ice Lemon Tea
$6.80 per glass
Chinese Tea
$3.50 per person
Chrysanthemum Pu'er Tea
$4.00 per person
Plain Water
$1.00 per person
Pickles / Peanuts
$2.00 per plate
Homemade Chilli Sauce / Cut Chilli
$1.00 per plate
Garlic / Fermented Bean Paste
$1.00 per plate
Towel (wet / dry)
$1.00 per person
Menu Highlights
Pretty Butterfly
Chicken Mushroom
Longevity Bun
$39.90++
Easter Bunny
Egg White, Coconut, Marshmallow
Oinklets
Black Sesame
Steamed Vegetarian Dumpling
Vegetarian
Naughty Puppy
Cheese Sausage
Mr Penguin
Lotus Paste, Macadamia Nut
Uncle Seahorse
Grape Juice, Crab Meat
Little Big Foot
Diced Radish, Sweet Shrimp, Chicken
Menu Highlights
CRISPY RICE ABALONE AND FISH MAW THICK SOUP
STEAMED SLICED GAROUPA WITH BLACK FUNGUS AND FRIED GINGER
FRIED PRAWN WITH ORANGE PEEL IN BLACK BEAN SAUCE
POACHED BABY CABBAGE WITH CONPOY AND GARLIC
FRIED MEE POK WITH SLICED DUCK AND SCALLION OIL
CHILLED MANGO SAGO WITH POMELO
Menu Highlights
Steamed Bamboo Clam with Garlic and Chilli
seasonal price
Canada Geoduck
seasonal price
(Advance order required)
Stir Fried Scallop with Asparagus in Supreme Sauce
$38.00
Stir Fried Scallop with Egg White
$28.00
Steamed Scallop and Tofu in Black Bean Sauce
$22.00
Stir Fried Sliced Cuttlefish in Bean Paste
$20.00
Pan Fried Oyster Omelette in Teochew Style
$18.00
Fried Prawn Ball
$18.00
Crab Meat Ball
$18.00
Poached Sliced Sea Whelk
seasonal price
(Advance order required)
Sautรฉed Sliced Sea Whelk
seasonal price
(Advance order required)
Steamed Roe Crab with Chinese Wine
12/100g
Steamed Roe Crab and Glutinous Rice with Garlic
12/100g
Chilli Roe Crab
12/100g
Black Pepper Roe Crab
12/100g
Menu Highlights
็บข็ง็ณ็ช้ฒ็ฟ
Braised Superior Shark's Fin Soup in Stone Bowl
็ฝ็ผ็ๆตท่พ
Poached Live Prawn
่่พฃ็ฒไธ่ธ็ซน่
Steamed Bamboo Clam with Garlic and Chilli
ๆฝฎๅผๅนฒ็ ๆๆ็
Pan Fried Sliced Spotted Garoupa in Teochew Style
ๅคๆณ้ฒ้ฑผๅนฒๆ้ข
Fried La-Mian with Baby Abalone
็ฆๆ่ๆณฅ
Mashed Taro Paste with Gingko Nuts
้่ ฟ็ซน็ฌ้ธก็ ฒ้ฒ็ฟ
Braised Shark's Fin Soup with Bamboo Fungus and Ham
่็้ฒ้ฑผๆฃ้น ๆ
Braised Whole Abalone with Goose Web
้ธกๆฒน่ฑ้่ธ้พ่พ
Steamed Lobster in Chinese Wine
ไป่้ฆ็ ้พ่พๆ
Pan Fried Lobster with Assorted Mushroom
ๅคๆฐด้ธญ็ๆ้ข
Fried Mee Pok with Sliced Soyed Duck
ๆๆฑ้ช่ค
Double Boiled Hashima with Almond Cream
Menu Highlights
Double Boiled Pig's Stomach Soup with Salted Vegetable and Pepper
26 S$ for 4 persons
Sliced Pomfret Soup with Celery and Tofu
30 S$ for 4 persons
Hot and Sour Seafood Soup
12 S$ per person
Chinese Spinach Soup with Scallop and Egg White
18 S$ per person
Braised Dried Seafood Thick Soup
18 S$ per person
Double Boiled Soup of the Day
32 S$ for 4 persons
Double Boiled Fish Maw Soup with Bamboo Fungus
45 S$ per person
Menu Highlights
PIG'S MACH WITH FISH MAW SOUP
STEAMED SLICED GAROUPA WITH CHYE POH AND GARLIC
PRAWN WITH CRISPY GARLIC AND CHILLI
WHOLE ABALONE WITH MUSHROOM IN ABALONE SAUCE
NOODLE WITH TWO KINDS OF ROASTED MEAT
CHILLED HONEY DEW SAGO
Menu Highlights
่่ฑ/่ๆฎ่ถ
ๅฎถไนก็งๅ็
ๆฐดๆถ้ฒ่พ้ฅบ
้ฒ่พ่ ็ฎๅท
่็่ฅฟ็ฑณ้ฒ
ๅซ่ตท
ๆฒๅพๆฅๅท
Menu Highlights
ๆฝฎๅท่ธ็ฒๆ
$4.80
Steamed Teochew Dumpling
ๅฎถไนก็ณฏ็ฑณๅท
$4.80
Steamed Glutinous Rice Roll
่ๆฑๅ็งๅ
$4.80
Steamed BBQ Pork Bun
้ฆๆป้ฉฌๆ็ณ
$4.80
Steamed Sponge Cake
ๅฎถไนก็งๅ็
$6.00
Steamed "Siew Mai"
่ฑๆฑ่ธๅค็ช
$6.00
Steamed Chicken Feet
่ฑๆฑ่ธๆ้ชจ
$6.00
Steamed Spare Ribs
่ไธ็ธๆฅๅท
$6.00
Deep-Fried Yam Spring Roll
้ฆ็ ่ๅ็ณ
$6.00
Pan-Fried Carrot Cake
ๅฎถไนกๅธๆฐด่ง
$6.80
Home Style Deep Fried Glutinous Rice Dumpling
้ป้ๆตๆฒๅ
$6.80
Steamed Custard Bun
ๅฅถ็ๅๅฑ็ณ
$6.80
Steamed Custard Layered Cake
ๆฐดๆถ้ฒ่พ้ฅบ
$6.80
Steamed "Ha Kau"
XO้ ฑ่ธ้ฒๅฐค
$6.80
Steamed Cuttlefish with XO Sauce
็็ ็ณฏ็ฑณ้ธก
$6.80
Steamed Mini Glutinous Rice
้ฆ่ๅธฆๅญ้ฅบ
$6.80
Steamed Scallop Dumpling
้ฒ่พ่ ็ฎๅท
$6.80
Deep-Fried Beancurd Skin Prawn Roll
่ๆฑๅ็ง้ ฅ
$6.80
Baked BBQ Pork Pie
้ ฅ็ฎ้ธก่ๆ
$6.80
Mini Egg Tart
็บขๆฒนๆๆ
$6.80
Poached Dumpling with Spicy Sauce
้ฑผ็ฟ ็ๆฑค้ฅบ
$9.80
Shark's Fin Dumpling Soup
้ฒ่พ่ ็ฒ
$7.00
Steamed Shrimp Rice Roll
ๅ็ง่ ็ฒ
$7.00
Steamed BBQ Pork Rice Roll
ๆธฏๅผ็ธไธก
$7.00
Steamed Rice Roll with Fritter
้ฆๆป่ธ็ฝๅ็ณ
$6.00
Steamed Carrot Cake with Light Soya Sauce
่ ่ๅ็งๅ
$7.00
Baked BBQ Pork Bun
ๆฒๅพๆ่พ่ง
$7.00
Deep-Fried Prawn Dumpling
่็้ฒ็ซนๅท
$6.80
Steamed Bean Curd Skin with Oyster Sauce
้ฆ็ ้ญ่็ฒฟ
$7.00
Pan Fried Chives Dumpling
่ฏๅถ้พ่่
$7.50
Guilin Herbal Jelly
ๆจๆ็้ฒ
$7.50
Chilled Mango Sago with Pomelo
่ๆๅปๅธไธ
$6.50
Chilled Mango Pudding
่็่ฅฟ็ฑณ้ฒ
$6.50
Chilled Honey Dew Sago
Menu Highlights
Steamed Teochew Dumpling
$4.80
Steamed Glutinous Rice Roll
$4.80
Steamed BBQ Pork Bun
$4.80
Steamed Sponge Cake
$4.80
Steamed "Siew Mai"
$6.00
Steamed Chicken Feet
$6.00
Steamed Spare Ribs
$6.00
Deep-Fried Yam Spring Roll
$6.00
Pan-Fried Carrot Cake
$6.00
Home Style Deep Fried Glutinous Rice Dumpling
$6.80
Steamed Custard Bun
$6.80
Steamed Custard Layered Cake
$6.80
Steamed "Ha Kau"
$6.80
Steamed Cuttlefish with XO Sauce
$6.80
Steamed Mini Glutinous Rice
$6.80
Steamed Scallop Dumpling
$6.80
Deep-Fried Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Mini Egg Tart
$6.80
Poached Dumpling with Spicy Sauce
$6.80
Shark's Fin Dumpling Soup
$9.80
Steamed Shrimp Rice Roll
$7.00
Steamed BBQ Pork Rice Roll
$7.00
Steamed Rice Roll with Fritter
$7.00
Steamed Carrot Cake with Light Soya Sauce
$6.00
Baked BBQ Pork Bun
$7.00
Deep-Fried Prawn Dumpling
$7.00
Steamed Bean Curd Skin with Oyster Sauce
$6.80
Pan Fried Chives Dumpling
$7.00
Guilin Herbal Jelly
$7.50
Chilled Mango Sago with Pomelo
$7.50
Chilled Mango Pudding
$6.50
Chilled Honey Dew Sago
$6.50
Menu Highlights
Steamed Teochew Dumpling
$4.80
Steamed Glutinous Rice Roll
$4.80
Steamed BBQ Pork Bun
$4.80
Steamed Sponge Cake
$4.80
Steamed "Siew Mai"
$6.00
Steamed Chicken Feet
$6.00
Steamed Spare Ribs
$6.00
Deep-Fried Yam Spring Roll
$6.00
Pan-Fried Carrot Cake
$6.00
Home Style Deep Fried Glutinous Rice Dumpling
$6.80
Steamed Custard Bun
$6.80
Steamed Custard Layered Cake
$6.80
Steamed "Ha Kau"
$6.80
Steamed Cuttlefish with XO Sauce
$6.80
Steamed Mini Glutinous Rice
$6.80
Steamed Scallop Dumpling
$6.80
Deep-Fried Beancurd Skin Prawn Roll
$6.80
Baked BBQ Pork Pie
$6.80
Mini Egg Tart
$6.80
Poached Dumpling with Spicy Sauce
$6.80
Shark's Fin Dumpling Soup
$9.80
Steamed Shrimp Rice Roll
$7.00
Steamed BBQ Pork Rice Roll
$7.00
Steamed Rice Roll with Fritter
$7.00
Steamed Carrot Cake with Light Soya Sauce
$6.00
Baked BBQ Pork Bun
$7.00
Deep-Fried Prawn Dumpling
$7.00
Steamed Bean Curd Skin with Oyster Sauce
$6.80
Pan Fried Chives Dumpling
$7.00
Guilin Herbal Jelly
$7.50
Chilled Mango Sago with Pomelo
$7.50
Chilled Mango Pudding
$6.50
Chilled Honey Dew Sago
$6.50
Photo Gallery
The entrance of East Ocean Teochew Restaurant with a reception desk and dining area visible.
A close-up shot of a bowl of congee topped with chopped green onions.
A plate of crispy roasted pork belly with a garnish of parsley.
A plate of stir-fried beef with colorful bell peppers and lettuce, served with a spoon.
A close-up of a crispy noodle dish with shrimp and vegetables in a savory sauce.
A menu from East Ocean Teochew Restaurant lists drinks and charges.
A display case filled with various cute and creatively shaped pastries and desserts.
A close-up of braised chicken feet in a savory sauce, garnished with chili slices.
A hand holds a green dim sum menu with various Chinese dishes and prices listed.
A menu page from East Ocean Restaurant featuring meat dishes with prices.
A menu for East Ocean Teochew Restaurant featuring white and red wines.
A colorful display of various Chinese food items with prices listed on signs.
Interior view of East Ocean Restaurant with round tables set for dining.
A menu from East Ocean Restaurant featuring set meals with crab and seafood dishes.
Crispy roasted pork belly with a side of sauce and garnish on a white plate.
A menu for East Ocean Restaurant featuring a Super Value Set Menu with various dishes.
A busy restaurant interior with many diners seated at round tables covered in white tablecloths.
A close-up of steamed dumplings in a bamboo steamer basket.
A menu from East Ocean Restaurant featuring live lobster and prawn dishes with preparation methods.
A menu board displays daily specials and a super value set menu for East Ocean Restaurant.
A menu from East Ocean Restaurant featuring poultry dishes with prices.
A menu from East Ocean Teochew Restaurant featuring various dim sum items with cute animal shapes.
A menu board showcasing various cute dim sum items with their names and prices.
A menu from East Ocean Teochew Yusheng restaurant with various Chinese dishes listed.
A menu page showcasing various cute and colorful dim sum dishes shaped like animals and characters.
Notices from East Ocean Restaurant announcing full bookings and closure.
Close-up of four delicious dim sum dumplings in a bamboo steamer.
A menu from East Ocean Restaurant featuring a variety of daily dim sum items with prices.
A colorful menu featuring various animal-shaped dim sum dishes and a special longevity bun.
A yellow sign displays the SG60 Anniversary Set Menu with various dishes and prices.
A menu for East Ocean Classic Set Menu with prices and dishes.
A close-up shot of steamed dumplings in a bamboo steamer basket.
Steamed pork ribs with chili and black beans in a bamboo steamer.
A close-up shot of a delicious plate of stir-fried noodles with bean sprouts and mushrooms.
A menu from East Ocean Restaurant lists drinks and side dishes with prices.
A menu from East Ocean Teochew Restaurant listing drinks and condiments with prices.
A hand holds a special weekend and public holidays menu from East Ocean Restaurant.
A bamboo steamer filled with delicious steamed buns on a white tablecloth.
A menu from East Ocean Restaurant lists various drinks and condiments with prices.
A menu from East Ocean Restaurant featuring a variety of dim sum dishes with prices.
A display case filled with bottles of wine and various food items with prices listed on colorful signs.
A close-up of a dim sum menu with Chinese and English item names and prices.
A menu page featuring abalone dishes and combination platters with accompanying images.
A close-up of a restaurant menu featuring seafood and shark fin sets with prices.
A menu from East Ocean Restaurant featuring Peking Duck, seafood, and other Chinese dishes.
A menu from East Ocean Teochew Restaurant displaying drinks and side dishes with prices.
A menu from East Ocean Toochiew Restaurant listing drinks, condiments, and other items with prices.
A plate of glistening, glazed chicken wings served with wilted greens.
A table setting with dim sum menus and a pencil, featuring various Chinese dishes.
A menu page from East Ocean Restaurant featuring side dishes with prices and descriptions.
A receipt from East Ocean Restaurant detailing food and drink orders and their prices.
A menu for East Ocean Restaurant's SG60 Anniversary Set Menu.
Four golden egg tarts are presented on a white plate with decorative paper liners.
A colorful menu from East Ocean Teochew Restaurant featuring various dim sum items and a longevity bun.
Interior of East Ocean Restaurant with tables, chairs, and a large wine display.
A menu board displaying various Chinese dishes with prices at East Ocean Restaurant.
Elegant dining room with round tables set for a meal, featuring ornate chandeliers and wall art.
A plate of three steamed rice noodle rolls with shrimp filling, drizzled with soy sauce.
A menu from East Ocean Restaurant with various Chinese dishes and drinks listed.
A close-up of a restaurant menu showing various food and drink items with prices.
A table laden with various Chinese dishes, including dim sum, roasted meats, and rice noodle rolls.
A menu from East Ocean Restaurant with a list of weekend and public holiday specials.
A menu from East Ocean Restaurant featuring a picture of fried fish skin and a list of appetizers.
A menu from East Ocean Restaurant lists various food and drink items with prices.
A colorful menu from East Ocean Teochew Restaurant featuring various dim sum dishes with cute animal designs.
A menu for East Ocean Teochew Restaurant featuring a classic set menu.
A close-up of a crispy roasted pork belly dish served on a white plate.
Four small cups of dark tea are served on a white plate.
A colorful menu showcasing various animal-shaped dim sum and desserts from East Ocean Restaurant.
A menu page from East Ocean Restaurant featuring Chef's Recommendations.
A menu board showcasing various dim sum items with cute animal and character designs.
A colorful menu featuring various dim sum items shaped like animals and dinosaurs.
A menu from East Ocean Restaurant featuring congee, noodles, and rice dishes with prices.
A menu from East Ocean Teochew Restaurant listing drinks, condiments, and towels with prices.
A menu board showcasing various creatively shaped dim sum dishes and a longevity bun.
A close-up shot of four delicious shrimp dumplings served in a bamboo steamer.
A menu for East Ocean Classic Set Menu with Chinese and English descriptions.
Close-up of delicious steamed rice noodle rolls with savory sauce.
Four cups of tea and two small dishes of appetizers on a white tablecloth.
A menu from East Ocean Restaurant featuring seafood dishes like clams, geoduck, scallops, and crab.
A menu from East Ocean Restaurant showcasing seafood and shark fin sets.
A menu from East Ocean Restaurant featuring various soups with prices and descriptions.
A menu for East Ocean Restaurant's SG60 Anniversary Set Menu priced at $60++ per person.
A receipt from East Ocean Teochew Restaurant showing dim sum items and drinks.
A close-up view of a dim sum menu from East Ocean Restaurant.
Steamed pork ribs with black beans and chili in a bamboo steamer.
A dim sum menu from East Ocean Restaurant with various steamed and fried dishes.
A daily dim sum menu from East Ocean Teochew Restaurant with item names, quantities, and prices.
Very disappointed with the 'last' meal with them. I wished it would have ended on a good note.
Came at 5.30 for the 6pm opening. We were the 4th table.
1st of all, no cold crab, no peking duck, no foie gras. Kind of defeat the purpose of eating here.
2nd, all dishes were consistently lacking in flavour. Roast duck, roast pork, char siew all lacking in flavour. The only dish well executed was the beef. Not sure if their taste has been tuned to the elderly crowd here.
3rd, orh nee was overly pureed. It's hard not to make comparison with other longstanding teochew restaurants.
Over 200 per pax, did expect better food.
Alvin Ho
The food was acceptable, but the service was extremely poor and significantly detracted from the experience. The allotted one-hour dining limit felt heavily enforced; we were actively pressured to relinquish our table, even immediately after our food was served. This made the meal feel rushed and unpleasant
CHIN Ong
The service was abysmal. The barbecued pork was almost pure fat with barely any lean meat โ and the staff didnโt even bother to ask if I preferred lean or fatty cuts. Sure, the roast pork's skin was crispy, but the meat itself was oily, heavy, and hard to enjoy. The dim sum was the only decent part of the meal, but the broccoli with crab meat was downright disgusting โ the crab meat looked and felt like something youโd rather not see on your plate.
The worst part? My chair was soaked. The foam cushion was full of water, and my pants ended up completely wet โ as if I had an accident. It was embarrassing, uncomfortable, and completely ruined the entire diningย experience.
Charmaine Lee
It is utter disappointment for the food served as compared to the last few years.
Peking duck - unavailable, teochew cold crab - unavailable.
What was most on theala-carte menu was unavailable, so we decided on the set menu (which cost about $200 per pax).
To worsen things, food was bland, roasted duck from a coffeeshop may even taste better. Prawns used were frozen prawns. I didn't think it is right for consumers to paying premium price for frozen food.
For tbose who are like us who wantec to enjoy the food for the good old times, please spend your money elsewhere.
Isaac Netto
Food this horrible should honestly come with a public service announcement. I ordered noodles and what arrived looked like the kitchen ran out of ideas, ingredients, and motivation all at the same time. A few sad beansprouts were tossed on top, almost as if someone thought, โThis should distract them.โ It did not.
The dish was so shockingly plain that I genuinely wondered if I was part of some social experiment to test customer patience. If the goal was to serve the bare minimum required to technically call something โfood,โ then congratulations, they have achieved operational excellence in disappointment.
I would not return, even in an absolute emergency. At this point, instant noodles at home offer a more inspiring culinary journey. Hard pass, and I strongly advise others to manage expectations accordingly.
Positive Reviews
Julius Tan
3.8/5 Went for the last time to East Ocean restaurant today for Winter Solstice meal celebrations. The whole restaurant was super crowded and the staff were busy and hectic. We ordered a combination of dim sum and ala carte dishes. The dim sum were mostly satisfactory but nothing stood out.
For the Ala carte dishes, the typhoon shelter roasted chicken was just okay, the scallops asparagus were a little bland and the scallops didnโt have a natural sweetness to them. The seafood vermicelli was decent tasting and the best dish of the meal was the signature garlic and spring onions prawns, they were delicous, fresh and sweet and with a nice savoury kick.
The yam paste was good and definitely better than the honeydew sago. We had wanted to order cold crabs but they werenโt available. Perhaps they were really busy but the food standard seemed to have dropped compared to our previous visits. Farewell East Ocean, this decades old Teochew-Cantonese restaurant would surely be missed by many.
JC C
Must come by 1115am to be in the first seating 1130-1230pm 1hr. If you are a little late, you have to be in the 2nd seating. The service is excellent and food is great. ๐ insane long queue but some people managed to grab a reservationโฆ maybe they know the staff personally. Great dim sum ๐ฅ
Jamie Ng
Came here with my family and ordered the set lunch. Very delicious meal. Love the peking duck and the sliced duck, which is very tender. Their dim sum are very nice too! Service staff are also very friendly and attentive ๐
Benedict Chan
Grub ๐ฒ๐ฒ๐ฒ๐ฒ
Dricka
Price ๐ช ๐ช ๐ช
Vibes ๐ฎ ๐ฎ ๐ฎ
Look-out ๐ ๐ ๐ ๐
Spot ๐ ฟ๏ธ ๐ ฟ๏ธ ๐ ฟ๏ธ ๐ ฟ๏ธ ๐ ฟ๏ธ
Overall ๐ ๐ ๐ ๐
Old world charm dim sum Teochew styled restaurant. Morning dim sum awesome. Braised styled duck. Soups and noodles all in highest bracket. Most convenient for Sunday morning yumcha or evening feast. Ample carpark in Ngee Ann City
David Maddison
My colleague took me here whilst I was visiting Singapore for a yum cha lunch. It didnโt disappoint and we ate like kings! The roast pork here is some of the best Iโve eaten: crunchy, not too salty or fatty and tasty. I really loved all the dishes to be honest
