Shop Reviews

Super glad to be part of this family/community! Their instructors are friendly, focus on your form and help you to catch up with the beat when you are lost in class. I had history of injuries and BBOUNCE instructors (Lisa & Novie) ensure that they modify their exercises for me so that i am still able to follow the class and not miss out on the workout they planned. I love Novie’s intensity on classes! It really pushes you over your limits. & I love Lisa’s energy! Even on days when you’re having a bad day, Lisa sure will brighten up your day with her energy. All the BBOUNCE branches (their front desk staff are super friendly especially Queenie & Crissandra) are consistent with their workout, customer service and everything! Highly recommend if you want to have a different way of working out!

This is an effective full-body, high intensity workout - great if you are someone who enjoys packing your calorie burn within a short time frame. Special shout out to Novie, Hubert and Matt for the AMAZING energy every. single. time. Loving the consistency and commitment, you guys are killing it! ✨❤️ If I HAD to find an area for improvement - it would be better the shower facilities were spruced up.. water pressure is a little low, and the amenities are not the best.

16/12/2025 Had a great workout with Mr Speed. He was very professional & also a funny instructor. My team had a great session with him. We also loved that you emphasised the importance of stretching! 👍 Thank You!

Been with them for 3 years and counting. Very motivating instructors that pushes us beyond our comfort zone. Classes are released every Friday for booking. However, we are able to see the schedule on Wed / Thursday. It allow us to plan ahead to what classes to book. Always a great workout after a long day at work. Receptionist are always smiling and making us feel welcome whenever we are there.

It was a fun experience, but you need to have a certain cardio level to be able to last throughout the whole class. We signed up for Bbounce Lite Trial Class, and it wasn't as easy as the name sounds.

They offer an excellent dining experience with great service—attentive and warm throughout the meal. The food is flavorful and clearly prepared with care and attention to detail. Their signature ikura don is a highlight, not just delicious but also entertaining to watch as it’s prepared. The lunch set menus offer interesting options and variety. The restaurant's location is very central, making it easy to visit whether for business or leisure.

A restaurant that lacks finesse in flavour, but tries to make up for it in generosity and value. Not quite sure how to feel about it. Emblematic of this restaurant is the smoked kinki. Kinki is an expensive statement fish — much like nodoguro — with a beautiful texture and fatty flavour. Yet here it’s so heavily smoked beyond all recognition, devoid of its characteristic moistness. Almost becoming some bacalhau-bacon hybrid. I could go on and on: the uni cream harumaki with too little uni flavour but somehow having unnecessary dollops of ikura on the side, the shark’s fin in ankake that was a bit too heavily battered such that it distracted from the texture of the fin itself, etc. One almost feels bad levelling these criticisms, because you get so much expensive ingredients for the money. The chef is also an affable fella. But at the end of the day, I feel like fine Japanese cuisine is characterised by its finesse. I just didn’t find what I was looking for here, but I can imagine folks who would love this place.

Seasonal omakase ($228): Signature Hokkaido temaki (kegani, ikura, uni) - Excellent. Fresh and a good combination. Hokkaido awabi katsu and eringi mushroom - Good. 540 days Kutchan potato gratin with Osietra caviar - Good. Seasonal sashimi - Fresh and fatty toro. Cold Inaniwa udon with scallops and Kishu plums - Good. Hokkaido Kuroge wagyu tenderloin with Chef’s special onion sauce and Kutchan 540 days aged potato - Good. Hokkaido toki shirazu shabu shabu - Good soup for the salmon. Zuwaigani, dried scallop, and ikura donabe with katsuo dashi - Excellent. Overflowing large and fresh ikura. Dessert platter (monaka, mille crepes, warabi mochi) - Good. Good service.

absolutely atrocious. kitschy and you end up leaving feeling scammed. this is not omakase. whatever it is, it’s not good, and definitely not worth it.

Gotta try this! Free flow ikura 😱