Shop Reviews

We had the State Fair Fries and the Travis Supreme pizza, and both were delicious- couldn't finish the pizza amongst 2 of us though. Loved the cosy vibes of this place. They really watch the time, and would subtly remind you when the 90 min duration is up.

Ordered the Wish I was a Baller Pizza and their buffalo wings. The wings were alright, kinda average but the blue cheese ranch dip saved it. Typically not a fan of blue cheese but this was just right, nice and savory but not overwhelming.

Decided to try out this place after craving for pizza....the place was decent, and taste above average. What was missing was the that "final taste" that gives it a final push towards a 4 star rating.

Had Dr Pepperoni, Smoke Show and a gin and tonic with my parents here today. Excellent service and food; the waitress was very helpful and gave us recommendations and told us about the current promotions at the restaurant. She referred us to the restaurant’s Spotify playlist too after my father and I commented positively about the music!

I recently visited this gem of a restaurant with my girlfriend, and we were both instantly impressed by the atmosphere. The interior design is sleek and modern with an American-inspired twist, and the lighting creates a cozy, laid-back vibe that is perfect for a relaxing date night. From the moment we walked in, the service was top-notch. A friendly waiter welcomed us and promptly showed us to our seats. Everything from the decor to the background music made us feel comfortable and at ease. We ordered the Travis Supreme Pizza, and it absolutely lived up to its name. It was packed with flavor - a perfect balance of savory meats, fresh veggies, and a delightfully thin crust that made it feel lighter than your usual pizza. Even though we had a big lunch earlier in the day, we couldn't resist finishing every last slice. What really made the experience special was the staff. They were incredibly courteous, professional, and genuinely attentive without being overbearing. To top it all off, they surprised us with a complimentary cookie to celebrate our anniversary, a thoughtful gesture that truly made our night. Highly recommend, and we will definitely be back!

The food was great as always, I particularly enjoyed Wish I Was A Baller, artichoke dip and their house salad. They gifted us some cookies as we celebrated a birthday, and they were amazing! Have to order them from here on out. The staff was accommodating and friendly and warm! My in-laws really enjoyed their first time visiting, and I would love to return again with friends. Thank you!

Used to be a regular, hitting Blue Label every week for a few years. So I'm putting it mildly when i say we're fans of their thin-crust pizzas decadently topped with the likes of beef brisket, chorizo ragu, oily pepperoni.... Can't see why anyone wouldn't love these greasy flavour bombs. As a diehard carnivore, I'd steer clear of the 'green machine' or 'white label' and opt instead for the 'J-Dog' or 'Summer in San Seb'. And I'd be remiss for not raving about the hunger-inducing buffalo wings and embarrassingly expensive fries. Yap, these are boutique fries so brace yourself for a miserly portion but served up handsomely in a Staub cast iron dish. You quickly forget the pricetag when you're stuffing your face. In all honesty, we wish we had more time and more meals and larger tummies to dine here more often. There's just so much other great junk in the world and in a way, we've kinda moved on but nostalgia draws us back every now and then. So there...impeccable pizzas, decent service and a dining room reminiscent of the setting of Twin Peaks, think heavy velvety curtains, booths with spot lighting and all-round jazzy vibes not replicated elsewhere on the island.

The best pizza parlour in town. Shawn recommended an off menu pizza that was absolutely incredible, and the entire service team was spot-on from start to finish. If Michelin ever awarded three stars to a pizza restaurant, this place would deserve it without question.

I had a great dinner here and thoroughly enjoyed myself. I had J-Dog pizza, a good recommendation from the staff on the pizza choice. The state fair fries was good for sharing also. We sat at the counter table, was a bit disappointed since there was no food prepared there other than salad, and most of the time, it was an assistant polishing the wares. But the overall atmosphere was good. The place was a bit small, so reservation was definitely recommended. I did walk-in and was lucky that someone gave up their reservation. Subsequent groups were turned away because the restaurant was full.

The quality of their food is matched by their service - fantastic on both ends. Decided to come here for our anniversary, and I am glad to say, I was thoroughly vindicated. The pizzas are so good - the dough is delicious, and appropriately thin, so it's a crispy, thin crust with a lot of flavour. I would like to emphasise that this is one of the only times I only had my own crust to eat. Usually, my wife "donates" hers, but this time, she couldn't resist. We had 2 pizzas, the "Wish I Was a Baller" , and the "Mexico by day, Lebanon by night". I personally preferred the former due to the simpler taste, but both were great. Also, their chili oil is made in-house, and is amazing. Not too spicy, and has some hint of herbs. Perfect to dip your crust in. For our occasion, they also gave us an ice cream on the house, and helped me hold a bouquet to surprise my wife, which was much appreciated.