Choice of: Tuna / Bacon & Egg Sandwich Danish
Choice of: Egg Salad Sarnie / Tuna Please / Better with Bacon
A queue of customers outside Tai Cheong Bakery and Proofer Patisserie in a food hall.
A close-up of a delicious egg tart on a floral patterned plate.
A table laden with various Japanese dishes including ramen, fried rice, gyoza, and fried chicken.
The Tai Cheong Bakery logo is displayed on a teal wall with gold accents.
A close-up of Lao Bo Bing pastries from Tai Cheong Bakery in a clear plastic container.
A display case filled with various freshly baked tarts and pies from Tai Cheong Bakery.
A box of egg tarts and two round cakes from Tai Cheong Bakery.
A hand holds a partially eaten green egg tart from Tai Cheong Bakery.
Three delicious egg tarts next to a green Tai Cheong Bakery box.
A display case filled with freshly baked egg tarts and matcha tarts.
A box of four golden egg tarts from Tai Cheong Bakery.
A hand holds a delicious-looking caramel tart with dark chocolate pieces.
A display case filled with various freshly baked tarts, including egg tarts and pandan tarts.
A platter of fresh sashimi, including tuna, salmon, and white fish, with shrimp and wasabi.
Charlie Tea's "All Day Happiness Sets" featuring sandwich and Danish options with milk tea.
A display of various tarts, including egg, pandan, durian & cheese, and Christmas mince tarts.
A menu board and display of Chinese radish cake and tarts at Tai Cheong Bakery.
Assortment of delicious tarts and pastries in green boxes, ready for enjoyment.
Three delicious pastries: strawberry, mango, and blueberry, presented on a wooden tray.
A green box from Tai Cheong Bakery with two egg tarts in a plastic container.
A digital menu board displaying various teas, milk teas, and fruit teas with prices.
A menu board from Tai Cheong Bakery showcasing signature items, traditional buns, and cakes with prices.
A green box with gold lettering from Tai Cheong Bakery, established in 1954.
A display case filled with tarts and a promotion sign for Tai Cheong Bakery.
The interior of Tai Cheong Bakery with a display of pastries and a cashier counter.
A display of freshly baked pastries and tarts at Tai Cheong Bakery.
A display of Tai Cheong Bakery's Mother's Day gift set and menu items.
A menu board from Tai Cheong Bakery showcasing signatures, traditional buns, and cakes with prices.
Golden brown polo buns displayed in a bakery case with a price tag.
Hands holding a golden egg tart and a savory pie with a flaky crust.
A display case filled with various freshly baked tarts, including egg, pandan, and durian cheese.
Based on 10 reviews
Out of 2294 shops
Not enough ratings
Jason Soh
Wanted to get something for dinner from one of stalls inside takashimaya And as luck would have it , I managed to get sold dumplings from the sole stall who don't sell steamed ones and informed I've no other choices after I've paid. Now I'm left holding two cold dumplings for the next few hours until I reached home I understand staff want to contribute but I honestly feel short changed or cheated by what happened .
Gary Ng
Good egg tarts, have new salted egg yolk flavour - excellent if can have free tasting before we decide. Staff lady is polite and diligent though.
yh8445
I didn't have much expectations since it's just good old Taiwanese style egg tarts but I was pleasantly surprised. The filling instead of being jelly-ish, tastes creamy and almost custardy in texture which i really enjoyed. The crust is very fragrant and buttery, though I personally feel like a milder flavour shell might complement the delicate, light filling better. The price is definitely on the higher side but it's worth a try at least once. The size is bigger than the common ones too.
Florence Leow
π©Tai Cheong Bakery ( from Hong Kong) π 391 Orchard Road, #B2 level Takashimaya, Food Hall, Singapore 238872 β³οΈ Have been buying their egg tarts and other traditional pastries since 2016. I like eating their θε©ι₯Ό. βοΈ It is called Lao Bo Bing in Mandarin and "Loh Bor Peng" in Cantonese. β I am sharing new photos taken on 15th Sept 2024 Sunday and also throwback pics from a few years back ( π the memories )
Autumn Sky
I ordered 2 pandan tarts and 2 egg tarts on 8 Jan 2025, 6.02pm and was charged $10 for them, but was very disappointed when I opened the box and found that there were 4 egg tarts valued at $9.60 inside. The lady had packed it out of sight behind the small counter, and had put in the wrong items. My kids are so disappointed because they are the ones looking forward to the special pandan tarts. Is Tai Cheong going to make up for it the next time I go to the counter at Takashimaya? Update: Tai Cheong resolved the issue very satisfactorily and the kids were very happy t get their pandan tarts in the end! :)
Yingying
Delicious egg tart located at Orchard. I have tried their pandan flavoured and it was pretty good. Though i still prefer the original one. Their price is abit expensive ($2+). Would recommend for gifts as they do provide you with a nice box. ππ»ππ»ππ» β¦
