See what customers are saying about our shops at Orchard Road Malls
4.2 out of 5
28111 reviews
zeppe linz
Tried their specials. Pistachio milktea was oka, pistachio can be stronger. Strawberry tea vinegar was… i dont taste the vinegar. Pomegranate tea vinegar has slightly stronger vinegar taste. Also tried their tangyuan. Pearls was good but the whole bowl was not hot… not even mild warm, its bordering cold. Tangyuan skin was thick and the peanut inside felt cold. Perhaps it will be better if cooked longer
Nathania Callista
Sorry to say that the drink is still sweet even I ask for No sugar + the girl chinese staff with glasses is really rude and seems tired working. Not good to work like this !
Shawn Adrian Tan Yan Tong tan
Definitely the most unrated icecream shop in Singapore. When you think of GongCha, icecream is definitely not what you think they are good at. But they really do have some amazing icecreams. The texture was creamy and slightly thick. But that meant the flavours were much richer and full bodied than most icecream parlors. And there were so many flavours to try! I can't remember what I got, but here are photos of it.
Jing An
Visited this outlet 26/10/2024 and had an worse experience. No seats at all and the girls just gossiping so loudly while others just doing their school work after literally finished their drinks. And the socket is not even working!!!
Elise
Super yummy broth and very generous ingredients- i love the crab cake! Banh mi is also v good ☺️
James Lim
Delicious crab noodle. Some things can be improved though - crab meat still had some shells not removed and there should be an option to add more crab meat/prawns.
Sheryl K
Thoroughly enjoyed the Signature dish - definitely coming back. Like all elements of the dish - the crab cakes, chunks of crab meat, noodles strangely, soup was tasty and as authentic as the one I had in Da Nang, prawns! Was nice to dip the crab cake in the green chilli sauce too. Recommend getting their Signature dish :) Not the best shot as I began eating and forgot to take a proper photo.
Haoyi Li
Banh Mi was good: crispy crust, fluffy bread, tasty meat and sauce. Not as good as the banh mis you can get in vietnam, but definitely better than the other banh mis I've had in Singapore Fried Spring rolls were so so, a bit plain and not flavorful enough to balance the oiliness
Jenn
Excellent food! Fresh prawn and crab. The soup is so flavourful. Strongly recommended.
Amanda
Ordered the signature noodles and I loved everything in it! Soup was light yet super flavourful, hor fun was really smooth and they were pretty generous with the toppings (crab cakes, prawns and real crab meat) 😊 they also serve a solid tangy green chilli sauce (spice level 2/10). Owners are Vietnamese and really nice! One of my new favourites in town, will def be back ☺️
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