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See what customers are saying about our shops at Orchard Road Malls

4.2 out of 5

28111 reviews

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Stephanie Stephanie

Came here for my birthday and really enjoyed the food and service! The maple pork salad was great but the Caesar salad was a pleasant surprise too, the pasta and the steak were also great - but what I really liked most was the basque cheesecake! The staff were also really friendly and attentive Would come here again :)

Ivan Ho Ivan Ho

I wish I can give more stars. The food was really fresh, it's so delicious I'm gonna bring my date next time. They have the grilled canosa octopus starter which we added linguine to, and I've never eaten octopus this well made. Kudos! To the wait staff as well, who were friendly and great to be around. Well worth every dollar spent. I'm glad I bought my family for my dad's birthday celebration here.

Rodney Loh Rodney Loh

The pan con tomate is delicious. So is the aged stockyard steak with beautiful deep umami of beef flavours. Overall we enjoyed our meal there. Somehow it feels that it can be a bit more innovative and fresh with the menu which is currently a tat too boring. And the menu font size is too small to be legible, especially in the low light environment. I love the service and the staff are all well informed and fast and polite.

osp_i osp_i

Went to celebrate mum's birthday at this cozy place. The food was superb as well as the service, definitely will come back for more. Highly recommend for those who are looking for good hang out place with awesome food!

Lewis Cheung Lewis Cheung

Thoughtful and well executed modern cuisine. Really enjoyed the cauliflower soup, spot on consistency and good use of fragrant oil. Foccacia is not oily type (which some would not like) and the truffle butter is finger licking good. The tomato rice really stole the show over the delicious grilled prawns. Catch of the day (emperor red bream) did not disappoint either - perfectly cooked. Desserts were the spotlights, while the basque cheesecake was creamy and yummy, apple galette was the real surprise which I would return just for this dish....

Kit Wong Kit Wong

Returned to this gem after 9 months and was thrilled to find that the food and service remain top-notch! The porterhouse steak, focaccia, and tiger prawns with chorizo rice were all standout dishes. Kudos to the team for consistently delivering excellent cuisine. Special shoutout to Gladys for organizing an impromptu virtual birthday celebration - it was a lovely touch! Can't wait to come back and try more dishes! Sep 24 Nice ambience and dinner place. The steak was cooked to perfection, and the two off-menu dishes, red emperor snapper and Madeline, were truly impressive. Kudos to Gladys for her top-notch service! 👍😊" 😊

Chin Wei Wen Chin Wei Wen

Small restaurant located at the end of orchard road. Grill meats were fantastic and the lobster pasta has a fusion taste which is decent. Wine selection, food presentation and service can be improved.

Matthew Matthew

Nice environment, not too casual nor formal. What stands out here is the warmth service from the team, but I would like to give a shout out to manager Glady’s personal touch to both my wife and I from explaining the menu, recommendation and checking in on us periodically. For wine lovers, do drop by for lunch on Wednesdays to enjoy their curated selection at $60++.

B T B T

Not sure if they paid for reviews cause it was a disappointing first time for my experience. When I reached the service staff didn’t seem to be aware of my reservation so I was a little bothered by it as I indicated my reservation for a birthday. Nevertheless someone came and directed me to my seats. Next no menu was placed on the table so had to wait a bit to browse. No sharing or specials until I asked to know more. Next about the food: Nothing fancy. We ordered Sirloin and Cod and unfortunately both were a miss. Can get better steak at half the price at iSteak with the same origin and cut, not forgetting it’s dry too. Had the same style of Cod at the Capital green restaurant by One-group and tasted a lot better and fresher. Crispy spuds were tasty (anything with bacon bits is good) but over-cooked that it was mushy inside. Caesar salad is also pretty mid. $170+ for the bill and safe to say I’ll not be back.

Grayson Grayson

I had a great experience with the staff at the Cathay campus. Everyone has been helpful and supportive, especially Casselynn. She went above and beyond in assisting me with the recovery of my student account, which I truly appreciate. On top of that, she also helped me get some letters required for applying for my master's degree, making everything smooth and much less stressful. Her support made a real difference, and I’m very thankful. Highly recommend reaching out to the staff here if you need help, they’re always kind and willing to assist.

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