Michelle
Very cozy and authentic! The food and sake were absolutely delicious, with some classic dishes thoughtfully elevated through creative twists. A fantastic spot for anyone who appreciates traditional flavors with a modern flair!
15 reviews
Michelle
Very cozy and authentic! The food and sake were absolutely delicious, with some classic dishes thoughtfully elevated through creative twists. A fantastic spot for anyone who appreciates traditional flavors with a modern flair!
Eewei Seah
The food was a bit on the heavy side (maybe my choices) and be prepared for slow service. So not amaaazing, but it makes Singapore nicer when such places exist. Had a nice time.
Terence tanbh
Very cosy Izakaya, we came a little later at 9am, so quite a few of the choices we made were sold out, sadly for us! We still had a good time with the other dishes. The draft sake were delicious!
Jonathan Chou
My second time here. The tap sake alone is worth the visit. All the food dishes are prepared very well. The prices for are in line with a bar/izakaya concept located in this area, but I feel that the taste and quality are top notch.
Erwin Tan
A time capsule into Y2K Tokyo cozily tucked away in orchard plaza. Super chic ambience and incredibly homely food. We had 2-3 portions of the oden soup — it was that good. And an unbeatable draft sake collection.
Jamie W
Love this izakaya, would brave the dodgy building just for the food here. Extremely cozy spot and great for date nights. Most of the food that I’ve tried here are great but I recall the Tuna and Egg Yolk Maki, Oden , Crab Croquette and their Sashimi to be very memorable. Would recommend a reservation first before dropping by.
T L
So glad to have found this lil gem in town. Would give 6/5 stars if I could. Cosy ?10 seater izakaya with the heartiest food. Loved the oden with the rich broth. The tuna roll with egg yolk was melt in the mouth. Curry udon tastes smoother and richer than the usual fare. Crisp delicious sake. Hole in the wall restaurant with food/drinks/an atmosphere so good that time in this rapid city ambles to a stop? YES please.
Dominic Yu
The staff were very friendly and polite and recommended the perfect dishes based on our preferences! Shop was busy but they still were able to provide excellent service. Tried the oden, simmered fish collar and tuna maki. Food was incredible! Kudos to Nat Chan, Gladys Chan and Daniel San, the staffs on duty that day! Ambience: 10/10 Food: 10/10 Service: 10/10 Friendliness: 10/10
Jenny Chew
I like the food and the atmosphere... The curry udon is the best👌🏻 The sashimi is fresh and thick. The chicken liver wow.
Hui San Koh
Our regular siblings nights out and were glad that we managed to get a reservation confirmed, was told not easy to get one. Had a great time here! The food were good, Tin the server, gave stellar recommendations. We had 2x720ml of sake too. Will be back