Was so full we didn’t finish the omakase course (didn’t have the last eel sushi and skipped the soup and dessert) we were missing the experience we had in Tokyo and this came relatively close. They have a 1-1 promo if you have early dinner at 5.30; so went we had our reservation at 7pm on a Sunday we were the only couple in the restaurant. Sashimi was really fresh and the 138+ set was really value for money. Great food for good price. Will come back
SuperDuperMegaUltra
5
Absolutely loved my experience at Sushi Jin!
The food was incredibly delicious especially the truffle steamed egg, which was an absolute standout.
The atmosphere was great, and the staff were all very friendly and attentive.
Left the restaurant feeling genuinely happy and satisfied.
Definitely a place I’d love to visit again!
Brian WYM
5
We had the pleasure of enjoying an impromptu omakase dinner with Chef Patrick Tan, and it was nothing short of amazing. Every dish was crafted with care, but the true standouts of the night were the flounder fish sushi and the otoro with truffle. Absolutely unforgettable! The food was not only delicious but also beautifully balanced. On top of that, Patrick was warmly polite and attentive. We will definitely be back again, and highly recommend all food lovers to try his omakase!
J Seng
5
We chanced upon this Japanese restaurant offering an omakase sushi meal and was pleasantly surprised by the experience. The seafood was exceptionally fresh, and the chef’s careful preparation preserved its natural flavors. Each course was thoughtfully presented, and the portion size was just nice, leaving us satisfied without feeling overwhelmed. Overall, a refined and enjoyable omakase experience.
Jude Kasijo
5
Excellent and well priced omakase experience with great and personal service. The chef was fun yet professional and personable. There were some interesting, delicious and very innovative dishes. We were very happy overall. I highly recommend them.
Lily Daryanto
5
Had the casual dinner with my partner and was pretty surprised by how good the food was. We ordered rolls, truffle chawanmushi, truffle pasta and sashimi but the champion gotta be the truffle chawanmushi. It was made to order instead of pre-steamed like most places. Atmosphere is pretty good and service is top notch. Will definitely return for another meal here.
Calbee Cracker
4
Melts in your mouth Wagyu beef and delicious aburi sushi. Truffle chawanmushi was so good too. Excellent customer service. For the portion, quite a hefty price.
Lee Hui Yi
4
Overall is good except the uni part which the biscuit & uni not fresh 🫣
Miss the chance sit bar counter
John Tan
5
Fabulous Sashimi Choices.
Superb fresh quality.
Well presented. Highly recommended
All dishes taste soooo good
Dol Chew
5
A well hidden gem in Orchard. I had my first omakase and the experience was very pleasant. Even though I had strict diet requirements on that day of my visit, the staff tried their best to accommodate my request, constantly checking with me on what they can serve.
Big thank you to Ms Angel, Ms Poh, Mr Daniel, Chef Patrick and Chef Xiang for the excellent service.
Understand that they will be relocating soon, to level 3 within the same building after the mid April.