Gregory Athanasius
So Good Char Chan Tang offers a taste of authentic Hong Kong-style cuisine right here in Singapore. Their menu boasts a wide array of classic dishes, from the comforting Hong Kong-style Milk Tea to the savory Roasted Pork Belly with Noodles. Food: * Highlights: The Roasted Pork Belly is a standout, with crispy skin and tender meat. The Hong Kong-style Milk Tea is a nostalgic treat, perfectly balanced with a rich, creamy flavor. The Crispy Bun with Butter and Condensed Milk is a delightful dessert, offering a satisfyingly crunchy exterior and a sweet, indulgent filling. * Room for Improvement: While the food is generally good, there's occasional inconsistency in flavor and portion size. Service: Unfortunately, the service can be a bit of a letdown. Staff can sometimes be rushed or inattentive, leading to long wait times and forgotten orders. A more attentive and customer-oriented approach would significantly enhance the dining experience. Overall: Despite the service hiccups, So Good Char Chan Tang remains a viable option for those craving authentic Hong Kong-style fare. The food, when it's good, is truly enjoyable. However, the inconsistent service experience may deter some diners. Tips: * Peak Hours: Be prepared for longer wait times during peak hours. * Order Ahead: Consider ordering ahead to minimize wait times. * Be Patient: Approach your dining experience with patience and understanding. Ultimately, So Good Char Chan Tang has the potential to be a top-notch Hong Kong-style eatery. With improved service and consistent food quality, it could truly live up to its name.