I had the matcha strawberry and blue planet. Both were awesome! Matcha was not too strong and sweetness was balanced. Nice matcha after taste. Blue pea has cake in was unique texture and taste was mild not overpowering. Sweetness was high for me. Sadly they no longer have Chocolate chai which was my first i had many years back. Hope they bring it back!
Samuel Tan
4
My wife discovered Kind Kones near at paragon because we were staying nearby at hilton hotel.
She brought me here at the perfect timing as I’m on keto and needed a low-carb dessert fix for once. I’d heard about their keto-friendly cakes, pastries, and especially the keto ice cream, which is a rare find.
From what I understand from the net and the in store poster, Kind Kones started in 2017 in Malaysia when co-founder Serina Bajaj who developed lactose intolerance during pregnancy began experimenting with dairy-free ice cream at home .
It quickly became a passion project, and by 2019 they had expanded into Singapore, opening their first outlet at Forum Mall .
Today, they’re present in both Singapore and Malaysia, and carry over 100 flavours, catering to vegan, gluten-free, lactose-free, keto, and general wholesome dessert lovers .
I tried the Blueberry chocolate keto cake – Lightweight, not overly sweet, and I believe it’s their in-house bake even if the exact origin is a bit fuzzy.
Dark chocolate keto ice cream – Made by them, this was the real highlight. Smooth, rich and genuinely keto-friendly thanks to their smart use of sugar substitutes that won’t spike blood sugar .
They also offer vegan and gluten-free options across their menu, from cakes to sorbets to cones—lots of variety if you have dietary preferences.
Well-researched beginnings: From home experimentation to a full-fledged brand focusing on natural, plant-based ingredients .
Inclusive and conscious: Free from dairy, eggs, refined sugar, emulsifiers, preservatives, artificial flavors, and colors .
Keto and diet-friendly treats: Perfect for folks like me—ice cream and desserts I can enjoy without messing up my macros.
Welcoming vibe: Clean, bright shop, with friendly staff who are happy to answer questions about ingredients.
If you’re on a keto footprint, or simply want healthier, dairy-free treats with zero compromise on taste, Kind Kones hits the mark.
Their dark chocolate ice cream was fantastic, and the cake was a pleasant surprise too. Plus, knowing the brand’s journey—from a kitchen experiment to a regional favorite—adds some extra sweet value.
Highly recommended for all dessert-seekers who want something conscious, delicious, and guilt-free!
The staff here are all friendly and approachable so don't feel stress when you're there!
Chalatip Nejman
5
I normally love milk based gelato, but a friend suggested me to try plant based ice cream at Kind Kones when I’m in Singapore. Their staff were very helpful to offer the tasting and explain the ingredients they use to make their ice cream. It’s good experience at the shop. Ice cream is flavorful, with good texture, and not too sweet.
Jamie Karpen
5
The BEST VEGAN ICE CREAM IVE EVER EATEN ❤️❤️
The choice, the variety, the sheer amount of imagination in the flavours is absolutely sensational.
I could happily eat this divine treat every day. 10/10
Melissa L.
5
Can konfirm Kind Kones is da bomb for people seeking gluten-free, dairy-free and egg-free ice cream (down to the cone) - absolutely no gastrointestinal symptoms after inhaling 2 scoops! There is also decaf coffee with oat and (calcium-fortified) almond milk choices available. Would be hard to resist coming in for allergen-free treats when in the area 🫡
Beary Beary
5
Delightful Experience
Decided on a dessert after lunch here, where the ice creams are vegan. They even have a keto choice. Cool thing is they sell coffee and hot chocolate as well with oat milk options.
What was delightful was I asked for the oat milk option and this did not attract any additional charges like it would in any other coffee place. The chilli chocolate ice cream was amazing - chocolate was the best.
The place is very nice and quiet. Not crowded or frenetic like some coffee joints. The seat were very comfortable the setting was high end.
The service was great. The service staff was patient with me when I was choosing the right ice cream for me. Service was attentive and they made sure we enjoyed our time there.
This place is a great new idea for coffee and a nice little quiet place to chat.
Bong Angie
5
Whenever we fly to Singapore, we surely come here to grab our ice cream. My son loves it so much n always call it “ BE KIND” ice cream( so that whoever eats it will be kind too ) 😂 and it is Gluten-free!!!!!
All the staffs are friendly n funny, We will come again next year!!! Till we meet again “ be kind “.
Xin Ru Toh
5
Health-focused vegan ice-cream and desserts place great for those avoiding refined sugar or allergens such as soy, gluten, and nuts (clearly labelled). Taste of the ice-cream is good and with a range of flavours both unique and classic; would recommend pairing the ice-cream with their housemade sweet potato brownie or cookies. They also carry some other treats such as bliss balls and chocolate donut, alongside bakes by Locaba, ROA, and Rya Bakehouse. Admittedly on the pricey side due to the quality and location, but abillion users can enjoy 10% off (free app for searching for and reviewing vegan food). Staff members are also nice and friendly; they even paid attention to the exact moment we lit up our candle so they could surprise us by playing a birthday song. This particular outlet is located within Paragon; they also have outlets in Forum Shopping Mall and Great World City in the Orchard area, as well as outlets in Suntec City and Westgate. Glad this franchise is growing~
WJ C
5
Amazing experience and couldn't be more happy to find gluten free cones and majority of their ice cream flavors are gluten free. Staff was friendly and encouraged to try a few flavors before deciding on order. Will certainly be back again to fix my sweet tooth.
Khiang Seow
5
Delicious plant based ice cream. Had the valentine's special flavor or strawberry and rose and the pistachio cake for lunch. Besides the texture and flavor, I like that the items weren't sweet. Perfect for someone like me who is lactose intolerant and pre-diabetic. Top it off with coffee and it was a light lunch for me.