Kind Kones - Paragon

I had the matcha strawberry and blue planet. Both were awesome! Matcha was not too strong and sweetness was balanced. Nice matcha after taste. Blue pea has cake in was unique texture and taste was mild not overpowering. Sweetness was high for me. Sadly they no longer have Chocolate chai which was my first i had many years back. Hope they bring it back!

My wife discovered Kind Kones near at paragon because we were staying nearby at hilton hotel. She brought me here at the perfect timing as I’m on keto and needed a low-carb dessert fix for once. I’d heard about their keto-friendly cakes, pastries, and especially the keto ice cream, which is a rare find. From what I understand from the net and the in store poster, Kind Kones started in 2017 in Malaysia when co-founder Serina Bajaj who developed lactose intolerance during pregnancy began experimenting with dairy-free ice cream at home . It quickly became a passion project, and by 2019 they had expanded into Singapore, opening their first outlet at Forum Mall . Today, they’re present in both Singapore and Malaysia, and carry over 100 flavours, catering to vegan, gluten-free, lactose-free, keto, and general wholesome dessert lovers . I tried the Blueberry chocolate keto cake – Lightweight, not overly sweet, and I believe it’s their in-house bake even if the exact origin is a bit fuzzy. Dark chocolate keto ice cream – Made by them, this was the real highlight. Smooth, rich and genuinely keto-friendly thanks to their smart use of sugar substitutes that won’t spike blood sugar . They also offer vegan and gluten-free options across their menu, from cakes to sorbets to cones—lots of variety if you have dietary preferences. Well-researched beginnings: From home experimentation to a full-fledged brand focusing on natural, plant-based ingredients . Inclusive and conscious: Free from dairy, eggs, refined sugar, emulsifiers, preservatives, artificial flavors, and colors . Keto and diet-friendly treats: Perfect for folks like me—ice cream and desserts I can enjoy without messing up my macros. Welcoming vibe: Clean, bright shop, with friendly staff who are happy to answer questions about ingredients. If you’re on a keto footprint, or simply want healthier, dairy-free treats with zero compromise on taste, Kind Kones hits the mark. Their dark chocolate ice cream was fantastic, and the cake was a pleasant surprise too. Plus, knowing the brand’s journey—from a kitchen experiment to a regional favorite—adds some extra sweet value. Highly recommended for all dessert-seekers who want something conscious, delicious, and guilt-free! The staff here are all friendly and approachable so don't feel stress when you're there!

I normally love milk based gelato, but a friend suggested me to try plant based ice cream at Kind Kones when I’m in Singapore. Their staff were very helpful to offer the tasting and explain the ingredients they use to make their ice cream. It’s good experience at the shop. Ice cream is flavorful, with good texture, and not too sweet.

The BEST VEGAN ICE CREAM IVE EVER EATEN ❤️❤️ The choice, the variety, the sheer amount of imagination in the flavours is absolutely sensational. I could happily eat this divine treat every day. 10/10

Can konfirm Kind Kones is da bomb for people seeking gluten-free, dairy-free and egg-free ice cream (down to the cone) - absolutely no gastrointestinal symptoms after inhaling 2 scoops! There is also decaf coffee with oat and (calcium-fortified) almond milk choices available. Would be hard to resist coming in for allergen-free treats when in the area 🫡