We visited this place 3-4 times and had the pleasure of interacting with some friendly staff members. However, I must admit that I find the prices suggested by the Michelin guide to be quite high. The stalls are very small, and with only 2-3 staff members working, it often leads to a wait of at least 10-20 minutes for food.
Take the Special Viet Roti, for example. They serve the bread wrapped in paper for an extra charge of 30 cents, when if you dine in at the hawker, you get a free paper box. If the box for take a way, I think good and easy for bread more then 2 paper wrapped.
As someone who is Vietnamese, I was a bit surprised during my first visit when I asked the staff not to add fried onions to my bread. In my experience, fried onions and lettuce are not common additions in Vietnam.
Typically, our sandwiches feature pâté, creamy eggs, cucumber, coriander, chili, and a variety of meats. It would be nice to see more authentic options that align with what we often enjoy back home.
Lai Meng
5
Love the mixed vegetables and rojak stalls. Yummy selections and beautifully cooked.
Adrian C
5
First few days was pretty busy and lots of diners hence had to wait for seats and food but went back again this week and things was much better.
Cleaner auntie that was deaf/mute was super friendly and helpful. Always making her rounds to clean and remove used plates. Very encouraging to see her hard at work throughout and even after dinner time at 9plus even though she was tired she continues to smile and serve others.
D L
5
Newly minted. Good variety but seating might be hard at lunch time. Tried the springleaf prata. It's good. Was a bit slow as MissTamChiak crew was filming in the kitchen at lunch time. Mee siam from Ghim moh was also good
Spencer Lam
3
It is my second time here since it's opening of Tangs Hawker Street. Today decided to order Double Fish Tom Yum Soup at Tai Seng Fish Soup. I was deeply disappointed with portion that I was given. There were lots of lemon grass and onion but there were only two pieces of fried fish and one piece of the slice fish. It was the small portion which cost $6.90, added a bowl of rice that cost $1. I don't think I will order from Tai Seng Fish Soup again, I rather have the fish soup at Lucky Plaza basement 1 instead.
Management of Tangs Hawker Street, please look into it and give some feedback to the cook at Tai Seng Fish Soup store. Huge crowd doesn't mean can drop the standard.
On the side note, Tai Wah Pork Noodles, Yong Tau Foo, Hill Street Hainanese Curry Rice and Rojak, the food were good.