Fantastic steamboat spot! The broth is rich and flavorful, and the ingredients are top-notch! Love the fresh seafood like plump oysters and huge river prawns. The meats are fresh, and the house-made beancurd skin rolls and wontons are absolute must-tries. A special shoutout to the manager, Anthony Tan, whose warm hospitality and attentiveness made the experience truly unforgettable. Cozy, homely atmosphere perfect for gatherings. Highly recommended!
Another Big Bite
5
It’s gonna be an annual family gathering for the premium seafood hotpot buffet for us. Freshness & quality for all the food served. Unlimited lobsters, jumbo prawn, scallop, glue paste and many that is not found in normal hotpot places like sea cucumber. Like the Thai house dipping sauce. Appetizers and cooked dishes too. Beer & wine! Enjoyed!
Moon Chai
5
Excellent steamboat place! The quality of the food were high and fresh. Simply joyful tasted all the fresh seafood and meat with varieties of green vegetables and mushrooms. The broth was aromatic and delicious - impressed by the varieties of homemade broth especially the "Hua Tiao" chicken broth. The service was beyond excellent. We were served like royalty for the lunch. The servers were very attentive, constantly filled up our drinks and changing new plates for us. A meal is not complete without dessert and yes, they served the BEST Gula Melaka Sago with heavenly Coconut Ice Cream. A Must have dessert to complete a wonderful meal. Will be back!
Jeannie Pan
5
Celebrated a birthday dinner at Coca Taka and the service was great! Food was all fresh and promptly served, with a good number of items for buffet dinner. Manager (sorry didn’t catch your name) was very friendly and his service was top-notch. He served us individual portions of the famous coca dipping sauce to save us the hassle of getting it ourselves, and was very thoughtful and attentive throughout. Highly recommended outlet!
Teck Chong Law
4
We had the hua tiao chicken soup and the tom yum soup. Both were delicious. The beef and pork taste better after being cooked in the tom yum soup.
The river prawns are fresh and taste 👍👍
The 卤肉饭 and fried mushrooms were 👍
Get the ice cream with brown sugar coated 👍
Friendly and fast service.
Ng Yongyi
5
The soup (花雕) and tom yum was flavourful, but got even better at the end after all the cooking of the rich ingredients.
Food was good and I love the river prawns.
Will likely return again.
WanderWithWit
5
A Timeless Favourite – COCA at Takashimaya
We’ve been loyal patrons of COCA at Takashimaya for close to 20 years, and it continues to hold a special place in our hearts as one of the best spots for steamboat dining in Singapore. Few restaurants have managed to maintain such consistency in both food quality and service, and COCA is undoubtedly one of them.
One of the standout features that keeps us coming back is their inclusion of baby lobsters in the buffet — a rare find that always adds a touch of indulgence to our meal. Over the years, the restaurant has preserved its charm, thanks in large part to its long-serving staff. These familiar faces have provided us with warm, attentive service time and again, making every visit feel like coming home.
We usually go for their Chicken Collagen or Hua Diao Chinese Wine Chicken Broth as our soup base — both are rich, comforting, and flavourful. For something more adventurous, their Tom Yum or Mala soup never fails to excite the palate, perfectly enhancing the taste of the fresh ingredients.
Speaking of which, COCA’s buffet spread always impresses with its top-notch selection. The seafood is incredibly fresh, and the sliced pork, beef, and poultry are always of excellent quality. We’re also big fans of their signature items like fish glue, prawn paste, and minced pork paste, which bring a homemade, artisanal touch to the hotpot experience.
On top of that, the free-flow drinks and desserts round off the buffet nicely, making it a great-value feast for both the stomach and the soul.
Thank you, COCA, for being a steadfast and comforting presence all these years. Your commitment to quality and hospitality never goes unnoticed. We also appreciate the hospitality from Anthony and his team.
Le Roi Beukes
4
Enjoyed our meal !
Tomyum base is yummy and the food was fresh and delicious.
Thai mango ice cream was a great ending to the meal.
Service was good but did find us wanting for the waitress at times.
Overall good experience and would come back.
Jacelyn Tan
5
From food to service, all was fantastic.
Anthony served us that day and he was very patient to share how the food was made from kitchen to the table. Food wise, exceeded our expectations especially the kids love it.
lynn yeo
5
Had another excellent dinner with friends at Coca Ann City served by Anthony and his team. Service was wonderful, welcoming with great attention paid to details. Ingredients served were fresh and delicious with the soup base consistently topped up once the servers observed that it was running low. The wonderful service and food quality truly impressed my fellow diners who will certainly return with their family and friends as well. Thank you once again, Anthony!