Bebek Goreng Pak Ndut has distinguished itself as a pioneering force in bringing authentic Indonesian bebek goreng (fried duck) to Singapore since 2015, when the concept of crispy fried duck was virtually unknown in a market saturated with ayam penyet chicken restaurants. This humble yet highly regarded Indonesian eatery occupies a strategic first-floor location at Lucky Plaza (#01-42, 304 Orchard Road), representing the first international expansion of the Bandung-based chain that operates 25 outlets across Indonesia. The restaurant's signature dish, the Original Crispy Fried Duck with Rice (S$9.90), undergoes a meticulous 24-hour marination process using a proprietary blend of traditional spices imported directly from Indonesia, ensuring authentic flavors that Indonesian expatriates recognize from home. The duck is then fried to crispy perfection with skin that shatters at first bite while the meat inside remains remarkably juicy and tender, served alongside fragrant rice and the essential sambal that provides the perfect spicy kick. Beyond their celebrated duck, the menu features other Indonesian comfort foods including smashed fried chicken for those who prefer poultry, grilled chicken with smoky char marks, fried egg tofu that's crispy outside and silky within, and hearty oxtail soup simmered for hours until the meat falls off the bone. This halal-certified establishment operates daily from 11:00 AM to 9:30 PM, maintaining consistently high standards that have earned recognition from food bloggers and media outlets. The restaurant's success led to a second Singapore location at Westgate mall, though the Lucky Plaza original remains beloved for its authentic atmosphere and dedication to the craft of perfectly fried duck.
6734 4787
Orchard Road
Operating Hours
Closed - Opens Tomorrow
Opens tomorrow at 11 am
Monday
11 am–9:30 pm
Tuesday
11 am–9:30 pm
Wednesday
11 am–9:30 pm
Thursday
11 am–9:30 pm
Friday
11 am–9:30 pm
Saturday
(Today)
11 am–9:30 pm
Sunday
11 am–9:30 pm
Price Distribution
$1–109%
$10–2066%
$20–3012%
$30–406%
Our Menu
Menu Highlights
Chicken Skin
Whole Fried Chicken
Soto Betawi
Kailan
Sate Bebek
Menu Highlights
Fried Egg & Tofu
Oxtail Soup
Crispy Duck Skin
Kangkong Belachan
Original Crispy Fried Duck
(Bebek Goreng Original)
Original Smash Fried Chicken
(Ayam Penyet Original)
Grilled Chicken
(Ayam Bakar)
Menu Highlights
Oxtail Soup (Sop Buntut)
$9.90
One of Indonesia's most beloved dishes. A clear broth with bold tradition. Our Sop Buntut is simmered to perfection with tender meat and classic spices.
Menu Highlights
Mixed Vegetable | Gado-Gado
$7.50
Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs served with a peanut sauces.
Menu Highlights
Original Crispy Fried Duck + Rice
$11.90
A Traditional deep-fried duck, marinated in a savory blend of secret spices and deep fried to a crispy finish. Served with tofu, tempeh, side salad and original chili.
Grilled Chicken + Rice
$9.90
Grilled with Indonesia sweet sauce without lessening its freshness and juiciness. Served with tofu, tempeh, side salad and sweet chili sauce.
Whole Fried Duck (Served 4-5pax)
$42.00
A deep fried whole marinated duck - perfect for sharing. Served with tofu, tempeh, side salad and Original Green chili.
Whole Fried Chicken (Served-4-Spax)
$34.00
Exclude rice. A deep fried whole marinated chicken - perfect for sharing. Served with tofu, tempeh, side salad and Original Green chili.
Original Smash Fried Chicken + Rice
$9.90
Our original fried chicken is marinated in a savory blend of secret spices and deep fried to maintain its juiciness. Served with tofu, tempeh, side salad and sangan chili.
Sangan Crispy Fried Duck + Rice
$11.90
The specialty of the sangan duck dish is that it is fried in a clay pan, which gives it a smoky flavor. Additionally, a slight char on the skin is essential due to the nature of the cooking process. Served with tofu, tempeh, side salad and sangan chili.
Sangan Crispy Fried Chicken + Rice
$9.90
Ayam Goreng Sangan + Nasi. The uniqueness of the sangan it is fried in a clay pan, imparting a distinct smoky flavor. Additionally, a slight char on the skin is essential due to the nature of the cooking process. Served with tofu, tempeh, side salad and sangan chili.
Crispy Fried Duck in Green Chili + Rice
$11.90
Bebek Goreng Sambal Ijo + Nasi. This duck is marinated for 24 hours with a blend of secret spices and deep fried till golden brown. The less spicy green chili is a favourite among those who cannot handle too much spice. Served with tofu, tempeh, side salad and green chili.
Crispy Fried Chicken in Green Chili + Rice
$9.90
Ayam Goreng Sambal Ijo + Nasi. Deep fried marinated chicken served with a mildly spicy green chili sauce. This dish is ideal for individuals who cannot handle the heat of the original chili. However, this dish may not allow you to fully experience the meat flavors. Served with tofu, tempeh, side salad and signature original chili.
Shredded Crispy Fried Duck+Rice
$11.90
Bebek Goreng Remuk + Nasi. The duck is shredded prior to being fried to achieve a crispy texture. If you enjoy a crispy texture, this dish would be perfect for you. However, this dish may not allow you to fully experience the meat flavors. Served with tofu, tempeh, side salad and signature original chili.
Shredded Crispy Fried Chicken + Rice
$9.90
Ayam Goreng Remuk + Nasi. The chicken will be shredded prior to being fried to achieve a satisfyingly crispy texture. However, this dish may not allow you to fully experience the meat flavors. Served with tofu, tempeh, side salad and signature original chili.
Grilled Duck + Rice
$11.90
Bebek Bakar + Nasi. Here our juicy and tasty bbq duck, grilled with Indonesia sweet soy sauce. Served with tofu, tempeh, side salad and sweet chili sauce.
Oxtail Soup (Sop Buntut)
$9.90
Known as one of the popular dishes in Indonesia, made from oxtail. Served in vegetable soup with rich clear beef broth.
Chicken Soup (Soto Ayam Betawi)
$8.50
It is known for its rich and flavorful broth, which is made with a combination of spices and ingredients, including coconut milk.
Beef Soup (Soto Daging Betawi)
$9.50
Traditional Indonesian soup with a rich and flavorful broth. Our version is made with a combination of beef bones, herbs and spices, giving it a rich and aromatic flavor. With 5pcs of meatball & glass noodle.
Sour Soup (Sayur Asam)
$5.90
Mixed Vegetable soup with a mild taste of sweet, sour and spicy.
Beef Ball Soup (Bakso Kuah)
$8.50
One of the famous street food in Indonesia. The broth is made from a combination of beef bones, herbs and spices, giving it a rich and aromatic flavor. With 5pcs of meatball & glass noodle.
Mixed Vegetable (Gado-Gado)
$7.90
Indonesian salad of slightly boiled, blanced or steamed vegetables and hard-boiled eggs served with a peanut sauces.
Fried Egg & Tofu (Tahu Telur)
$7.90
As suggested, this is an omelette with cubed tofu in it, topped with spicy-sweet sauce. This is a simple and yet mouth-watering dish.
Crispy Duck Skin
$5.90
(Kulit Bebek Goreng). Tasty duck skin marinated in a savory blend of secret spices and deep fried for a crispy finish. Limited stock available.
Crispy Chicken Skin
$4.90
(Kulit Ayam Goreng). Delicious chicken skin, marinated in a delectable blend of secret spices and deep fried to perfection, resulting in a crispy finish.
Crispy Duck Feet
$3.90
(Ceker Bebek Goreng). Duck feet marinated in a savory sauces and deep-fried. The amount of meat on the feet is minimal. Limited stock available.
Fried Tofu & Tempeh
$4.90
(Tahu & Tempe Goreng). This dish is prepared by cutting it into small pieces, soaking it in a salty sauce and then frying it to a golden brown.
Duck Satay (Sate Bebek) 5 sticks
$9.90
Duck satay is a unique and exciting twist on the traditional satay dish. The grilled and tender duck add a rich and flavorful taste to each skewer.
Fried Beef Ball (Bakso Goreng) 5 pcs
$5.90
Indonesian fried beef ball.
Kangkong Belachan
$7.50
(Kangkung Belacan). This dish is loved by everyone. Crunchy water spinach specially cooked with chili and belachan for its unique taste.
Known as one of the popular dishes in Indonesia, made from oxtail. Served in vegetable soup with rich but clear beef broth.
Menu Highlights
Original Crispy Fried Duck + Rice
$10.90
Traditional deep-fried duck marinated for 24 hours with a savoury blend of secret spices and deep-fried for a crispy finish. Served with tofu, tempeh, side salad and our signature original chili.
Menu Highlights
Sweet Chili Sauce
Green Chili
Belacan Chili
Sangan Chili
Original Chili
Photo Gallery
A collage showcasing new Indonesian food menu items from Bebek Goreng Pak Ndut.
A close-up of a delicious grilled chicken dish with rice, tofu, and sambal.
Bebek Goreng Pak Ndut advertises a Happy Ramadan special with a complimentary dessert.
A platter of crispy fried duck with tofu, vegetables, and a serving size for 4-5 people.
A plate of crispy fried duck with rice and vegetables, accompanied by a food review.
Delivery options for Bebek Goreng Pak Ndut Lucky Plaza with logos of delivery partners.
Hiring advertisement for Waiter/Waitress & Kitchen Assistant at Bebek Goreng Pak Ndut.
A spread of Indonesian dishes including fried duck, rice, vegetables, and soup.
A spread of Indonesian dishes including fried duck, chicken, soup, and vegetables.
Jokowi's Sambal Pick featuring four different chili sauces with varying spice levels.
A steaming bowl of oxtail soup with vegetables and meat, advertised as an all-time favorite.
A delicious plate of Gado-Gado, an Indonesian vegetable salad with peanut sauce.
A spread of Indonesian dishes including fried duck, grilled chicken, and vegetables.
A menu for Bebek Goreng Pak Ndut Lucky Plaza featuring fried duck, chicken, soups, sides, desserts, and drinks.
A close-up of a hearty oxtail soup with vegetables and a price tag.
A plate of crispy fried duck with rice, tofu, tempeh, and chili sauce.
A visual guide to different spicy chili levels and sauces offered by the restaurant.
I absolutely love Bebek Goreng Pak Ndut in Singapore! The food is always top quality – the fried duck is crispy on the outside, tender inside, and full of flavor. The sambal adds the perfect kick too.
Not only is the food amazing, but the service is also excellent. The staff are always friendly and welcoming, and I have to give special appreciation to Shaggy – truly the best! He always serves with a smile and makes the experience even better.
If you’re looking for authentic Indonesian food with the best quality and service, this is definitely the place to go. Highly recommended! 🤩
William Tan
I’ve been coming here for the Indonesian Fried Duck since they first opened, and the quality has remained consistent. The duck is a must-order, very crispy outside and juicy inside. I also recommend ordering the Es Teler.
The crowd gets insane on Sundays during lunch hour - for a more relaxed experience, try visiting at other times.
Touristmouse
I've been wanting to try this place and finally found time. Arrived before lunch peak on a weekday so the place had plenty of seats.
I ordered the signature Original Crispy Fried Duck with Rice ($11.90) and added a side of Fried Egg and Tofu ($7.90). GST & Service Charge are already included. Once I ordered and paid at the counter, it took less than 10 minutes for the food to arrive. This was really fast since they prep upon order, and they delivered it right to my table.
Now for the food. I've read reviews raving about the duck being tender despite being fried, and I didn't believe it until I tried this myself. The skin was so crispy and the duck meat was really juicy tender. It truly lived up to their signature dish! The accompanying sambal was fiery and fragrant. They also have other chilli available at the condiment counter, and I highly recommend trying the Sambal Ijo. As for the side order, it was so crispy, and the black sweet sauce was a perfect pairing with the egg battered tofu. The portion was big and certainly justified the price tag. I actually struggled to finish this side and wished they offered a solo portion.
Overall, this place lives up to the hype, and I will certainly come back!
Denise Lee
Bebek goreng original nasi was definitely worth getting, flavorful and meaty. Tahu telur was yummy as well. Oxtail soup was comforting but meat portions could be better. Place can be very noisy when crowded due to the room acoustics.
LEONG YUNG KIE
Always walk pass with long queue and finally went pass today with just 5 minutes wait! Ordered their signature Bebek Goreng (Fried Duck) Rice and Ox Tail soup. Was hesitating if it will be over ordered at the first place, but no regret ordering both😆. It reminds me of the dish that i had back in Bali!!
Not forget to mention one lovely staff , Shaggy. His warm service and kind thought of recommending me their signature chilli (Sangan chilli). Thumbs up for you Shaggy!!! 👍👍
