Canadian traveller here. A great restaurant to go to if your feeling hungry for Malay food while shopping. We ordered fish and the smashed beef dish as well as the oxtail soup. I like my deep fried with to have a bit of salt just to added some flavour, but unfortunately it wasn’t the case today. However, the food still tastes good. We enjoyed the oxtail soup especially during a rainy day like today. The smash beef was delicious and I would order that again. There are also several seating areas so no need to worry about lining up for too long.
You have to order at the front with the mini sheet of paper and pencil they provided you. This restaurant was nice and bright and clean. The food will come quick!
Yi Ling
4
Came here for a team lunch, and the location was a good place because there is so much space! Ventilation was good as well as air con was going strong 👍 a little too cold, but it's okay when the sambal is spicy. Water is not complimentary, and there is a sink for you to wash your hands after.
🐟 Ikan Bawal Bakar is pretty good! Thought the fish looked pretty small, but upon eating, the pomfret was very meaty, and it was fried really well! Super crispy!
I rate: 4/5 🌟
🐔 Ayam Penyet was their signature dish, and the little fritter bits were really good as well! Though a little small and dry, the flavour is good and goes really well with their sambal.
I rate: 4/5 🌟
🥚 Telur Taohu is a must buy!!!! It's so fragrant, and portion size is great for sharing. I drenched my share with the sauce!
I rate: 5/5 🌟
We ordered lots of other dishes and it is a bit hard to write down all, the satay was quite burnt, but the meat was chunky and juicy! Would love it if there were some red onions as well.
Oxtail soup was light, and meat was tender.
Perkedel (3pc) was not as flavourful, and it was like mashed potatoes in a ball. Would like it if there were more spices and small chunks of onion. I could taste a little bit of butter in there, too!
Crumpled Nomad
2
We walked into the restaurant at around 5.30pm and there wasn’t a lot of people in there. The first impression wasn’t really good as the guy over the counter was missing us standing there for a while. Anyway, ordered the chicken penyat and a tahu telur, which we had not eaten for some time. We upgraded our white rice to the yellow rice. We ordered the chendol for dessert.
Food was rather cold when it arrived onto our table. I was rather surprise as I had the impression that they cooked their dishes fresh upon orders. The yellow rice was lukewarm and clumpy. We could taste a tinge of fragrance though even when it’s not hot. Chicken wasn’t crispy as expected. The tahu telur was also lukewarm. The satay sauce was good though. Portion for the dishes were small as well.
We asked for the chendol to be serve by the server but was ignored and asked to speak to the cashier. The chendol was very underwhelming.
Overall quite a disappointment and the prices were not cheap as well.
Mohd Hijazi
4
It was a good meal. Had the Mee Bakso. Flavorful and had the right spices. The dishes are pricier now though. But if you are looking for a consistent Indonesian taste, then this remains the place to go to.
Ming T. Chow
3
Indonesian fried dishes restaurant in Lucky Plaza. The food here is great especially if you come here for fried meats and seafood. Like other reviewers have highlighted, the portions are small and the service is bad. In my case, after spending $15, I was not particularly filled but the taste was pretty good. I also like the fact that the ordering is done in the counter so no service charge was applied. I guess that explains the level of service: I got what I paid for. Overall, place is good for a quick bite once in a while, but I doubt I'd crave to come back any time soon.