Aburi-EN Isetan Scotts

Slightly dry at first, then a refreshing taste.

Slightly dry at first, then a refreshing taste.

Brewed with high-quality rice. Fragrant with light rice taste.

Brewed with high-quality rice. Fragrant with light rice taste.

Brewed with high-quality rice. Fragrant with light rice taste.

Clear with a hint of auber, light taste and slightly sweet aroma.

Clear with a hint of auber, light taste and slightly sweet aroma.

Fruity aroma, balance of sweetness and umami.

Fruity aroma, balance of sweetness and umami.

Slightly dry, full-flas Perfect sake to enjoy

Vivid flavour and a delicate yet full body. Great for celebrations.

Less sweet with the poli ginjyo shu.

Outstanding aroma with an excellent body

Outstanding aroma with an excellent body

Traditional Japanese liquor made from plum.

Traditional Japanese liquor made from plum.

Sukiyaki-style Miyazaki Wagyu on rice

Miyazaki wagyu steak with assorted vegetables on rice

Grilled eel on rice

Grilled and battered eel on rice

JIM BEAM

LIME JUICE, GRENADINE SYRUP, GINGER ALE

LIME JUICE, BLUE CURACAO, SPRITE

MANGO JUICE, CALPIS, SODA WATER

with every tower ordered

Our butadon are harvested from carefully selected pigs which enjoy a natural diet containing chestnuts. This contributes to a tender juicy meat with a sweet flavor.

Grilled pork loin on rice

Grilled chestnut pork loin on rice

Charcoal grilled premium pork belly on rice

フォアグラ

ミニサラダ

あさり味噌汁

北海道産いくら

9 Kinds of salmon sushi rice (foie gras, tuna, yellowtail, salmon, botan ebi, Japanese rolled omelette, ikura and negitoro)

Salmon, sushi ebi, ikura Japanese rolled omelete sushi rice

Flamed seared tuna topped with minced raw fatty tuna and Japanese rolled omelette on sushi rice

Marinated yellowtail topped with whitebait and Japanese rolled omelette on sushi rice

lime juice, blue curacao, sprite

(FULL PINT)

Salmon, hamachi (yellowtail fish), maguro (tuna)

Salmon (5pcs)

Yellowfin tuna (5pcs)

Japanese yellowtail (5pcs)

Japanese scallop (5pcs)

Salmon, hamachi (yellowtail fish), maguro (tuna), hotate, ikura

Assorted sashimi with mixed greens and wasabi yuzu dressing

Salmon, Japanese rolled omelette, ikura on sushi rice

Yellowtail fish with tsuke sashimi sauce, Japanese rolled omelette on sushi rice

Flame-seared mentaiko cheese over salmon, hamachi (yellowtail fish), maguro (tuna), hotate (scallop), topped with Japanese rolled omelette, ikura on sushi rice

Flame-seared tuna topped with Japanese rolled omelette on sushi rice

Salmon, hamachi (yellowtail fish), maguro (tuna), hotate (scallop), topped with Japanese rolled omelette, ikura on sushi rice

Grilled teriyaki chicken thigh on rice

Deep fried chicken with tartar sauce

Seared salmon on rice

Grilled eel on rice

Premium beef tataki and foie gras with onsen egg on rice

Grilled teriyaki chicken thigh on rice

Deep fried chicken with tartar sauce

Grilled eel on rice

Flamed 9 Kinds (foie gras, sea eel, omelet)

Jim Beam Bourbon, sour plum purée

Okinawan seaweed served with grated yam and ginger

Grilled eel skewers topped with grated yam

Grilled eel on Japanese rice topped with savoury seasonings and pour over hot Japanese green tea to enjoy

Grilled eel on Japanese rice topped with savoury seasonings and pour over hot Japanese green tea to enjoy

Okinawan seaweed served with grated yam and ginger

10 Kinds of sashimi maguro, mekajiki, salmon, anago.hamarhi. Japanese rolled omelette, hotate, ikura, negitoro and caviar on sushi rice

Flamed scared meutaiko cheese over 10 Kinds of sashimi maguro, mekajiki, salmon, anago.hamachi, Japanese rolled omelette, botate, ikura, negitoro and caviar on sushi rice

Flamed seared tuna topped with minced raw fatty tuna and Japanese rolled omelette on sushi rice

Mon-Fri till 5pm exclude PH with any mains ordered

for mini salad, asari miso soup, appetiser & dessert of the day

of the day

topped with Japanese sushi rice

ミニサラダ

あさり味噌汁

あっスコンポ重 and grilled eel on rice

3種の豚コンボ重 Charcoal grilled premium pork belly, pork loin an Iberico pork jowl on ri

Grilled teriyaki chicken thigh on rice

Deep-fried chicken with tartar sauce on rice

Grilled eel on rice

Japanese rice topped with unagi, savory seasonings, and poured over hot Japanese green tea.

Ramen in spicy pork broth with chashu.

Ramen in pork broth with roasted black garlic oil and chashu.

Ramen in pork broth with chashu.

Served with grated yam and ginger.

Indulge in grilled eel and rice three ways: as is, with toppings, or with dashi for a comforting finish

特別本醸造

50純米大吟釀

南部美人 特別純米 720ml

スパークリング発にごり 360ml

花純米にごり 300ml

富翁 純米大吟醸 720ml

仕込み 180ml

仕込み 300ml

富純米大吟釀 180ml

富純米大吟釀 300ml

Salmon Spes

Yellowfin tuna Spes

Japanese yellow tail 3pes

Minced fatty tuna, scallions served with seaweed

Japanese scallop Spes

Swordfish Spes

Ramen in pork bone broth with 1pc chashu and Okinawa egg

Ramen in pork bone broth with 3pcs chashu and Okinawa egg

Ramen in spicy pork broth with fue chashu and Okinawa marinated egg

Stewed Miyazaki wagyu with Japanese Udon in bonito broth

Stewed Miyazaki wagyu with Japanese Udon in bonito broth

Grilled pork loin, shimeji mushrooms on rice

Grilled chestnut pork loin, shimeji mushrooms on rice

Grilled pork loin topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice

Grilled chestnut pork loin topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice

Grilled pork loin topped with truffle paste, shimeji mushrooms, onsen egg on rice

Grilled chestnut pork loin topped with truffle paste, shimeji mushrooms, onsen egg on rice

Ramen in pork broth with roasted black garlic oil and chashu

Miyazaki wagyu, grilled eel, shimeji mushrooms on rice

Pork loin, grilled eel, shimeji mushrooms on rice

Teriyaki chicken, premium pork belly, shimeji mushrooms on rice

Grilled eel, teriyaki chicken shimeji mushrooms on rice

Grilled teriyaki chicken thigh rice

Deep fried chicken with tartar sauce

Grilled eel on rice

Seared mentaiko cheese ebi, assorted sashimi on sushi rice, tuna, yellowtail, salmon, aka ebi, Japanese rolled omelette, ikura and minced raw fatty tuna.

Grilled boneless short rib with Aburi-EN's special sauce served on premium Japanese rice and tofu wakame miso soup

Stir-fry boneless short rib with cabbage, shimeji mushrooms topped with fresh okinawa egg yolk and served with premium Japanese rice, pickles, salad and tofu wakame miso soup

Grilled teriyaki chicken thigh, shimeji mushrooms, mixed salad on rice

Grilled eel on rice

Deep-fried chicken drizzled with tartar sauce, mixed salad on rice

Pork loin and grilled eel on rice

Charcoal grilled premium pork belly, pork loin and Iberico pork jowl on rice

Australian wagyu and grilled eel on rice

Grilled eel on Japanese rice topped with savoury seasonings and pour over hot Japanese green tea to enjoy

Okinawan seaweed served with grated yam and ginger

Maguro, hamachi, salmon, ikura, negitors, botate, mekajiki

Maguro, hamachi, salmon, ikura, negitoro

Assorted sashimi with mixed green and wasabi yuzu dressing

Deep-fried chicken with mentaiko sauce on rice

Deep-fried chicken drizzled with sauce, mixed salad on rice

コーラ

コーラゼロ

スプライト

ジンジャーエール

ボトルウォーター

烏龍茶

玄米茶

玄米茶

カルビス

シャーリーテンプル Lime juice, grenadine syrup, ginger

マンゴーカルピスソーダ Mango juice, calpis, soda water

夏の雪 Lime juice, blue curacao, sprite

ピカルティーズ Lime juice, mango juice, pineapple juice, peach syrup, soda water

オレンジジュース

ストロベリージュース

マンゴージュース

アップルジュース

Set comes with 100gm Pork Belly, cabbage, pak choy, carrot, enoki, shitake mushroom and leek. Served Japanese white rice, ponzu sauce and goma sauce.

Grilled teriyaki chicken thigh on rice

Deep fried chicken with tartar sauce

Grilled eel on rice

Seared salmon on rice

White wine by glass. A celestial syruphony of flavors, this Chardonnay shines with notes of green apple, pear, and a touch of buttery, toasty richness that charms the senses.

White wine by bottle. A celestial syruphony of flavors, this Chardonnay shines with notes of green apple, pear, and a touch of buttery, toasty richness that charms the senses.

Red wine by glass. A wine as bold and mysterious as the night. This Cabernet Sauvignon offers a complex tapestry of dark fruit, spice, and hints of cedar, wrapped in a full-bodied embrace.

Red wine by bottle. A wine as bold and mysterious as the night. This Cabernet Sauvignon offers a complex tapestry of dark fruit, spice, and hints of cedar, wrapped in a full-bodied embrace.

いいちこ 180ml

いいちこ 720ml

チョーヤ梅酒 180ml

チョーヤ梅酒 300ml

Salmon, Japanese rolled omelette, ikura on sushi rice

Flamed seared mentaiko cheese over salmon, Japanese rolled omelette, ikura on sushi rice

Marinated yellowtail topped with whitebait and Japanese rolled omelette on sushi rice

Grilled teriyaki chicken thigh, shimeji mushrooms, mixed salad on rice

Deep-fried chicken drizzled with tartar sauce, mixed salad on rice

フォアグラ

ミニサラダ

Australian wagyu and grilled eel on rice

Tender pork cheek and grilled eel on rice bowl

Charcoal grilled Japanese seasoned thread-sail filefish (Kawahagi), mirin-seasoned dried puffer fish (Fugu Mirin) and stingray fin (Ei Hire).

Popular dried fish (Okhotsk atka mackerel). High in Omega 3.

Grilled Mackerel

Charcoal grilled salmon belly

Grilled Unagi

Charcoal grilled cod fish glazed with teriyaki sauce

A4/A5 Miyazaki premium wagyu, diced Miyazaki wagyu karubi chuck roll, Australian roast wagyu, shimeji mushrooms on rice

Deep-fried jumbo oysters (3pcs)

Deep-fried squid

Salad with whitebait, tofu, cherry tomatoes and ume dressing

Japanese pumpkin salad with feta cheese topping with sweet dressing

Lightly seared Australian Wagyu tataki with ponzu sauce.

Vegetarian-friendly

6.5 per pc (min order 2 pcs)

min order 2 glass/full pint

min order 2 glass/full pint

Expertly crafted using the finest ingredients possible, Aburi (flame seared) grilled meats torched to tasty perfection before serving to ensure every indulgent bite that melt in your mouth.

Flamed seared mentaiko cheese over salmon, sushi ebi, ikura and Japanese rolled omelette on sushi rice

Flamed seared mentaiko cheese over 9 Kinds of sashimi on sushi rice (foie gras, tuna, yellowtail, salmon, sea eel, botan ebi, Japanese rolled omelette, ikura and minced raw fatty tuna)

Pork loin and grilled eel on rice

Charcoal grilled premium pork belly, pork loin and Iberico pork jowl on rice

Australian wagyu and grilled eel on rice

Miyazaki wagyu steak

Charcoal grilled Iberico pork jowl

Prese style deep fried chicken

Deep fried chicken with tartar sauce

Charcoal grilled chicken

Ramen in pork broth with roasted black garlic oil and chashu

Ramen in pork broth with chashu

Ramen in spicy pork broth with chashu

Grilled eel on Japanese rice topped with savoury seasonings and pour over hot Japanese green tea to enjoy

Okinawan seaweed served with grated yam and ginger

Chilled Japanese soybeans topped with crispy garlic

Fried white bait and spring onion cold tofu

Pan fried pork dumplings 5 pcs

Charcoal grilled chicken

Deep-fried chicken with tartar sauce

Salad with whitebait, tofu, cherry tomatoes and ume dressing

Japanese pumpkin salad with feta cheese topping with sweet dressing

Grilled pork loin, shimeji mushrooms on rice

Grilled chestnut pork loin, shimeji mushrooms on rice

Grilled pork loin with mentaiko cheese sauce, shimeji mushrooms on rice

Grilled chestnut pork loin, mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice

Grilled teriyaki chicken thigh, damag mushrooms, mixed salad on rice

Grilled Iberico pork jowl, shimeji mushrooms on rice

90g A4/A5 Miyazaki Wagyu, shimeji mushrooms on rice

Chilled Japanese soybeans topped with crispy garlic

Japanese clams steamed with sake and butter

Fried whitebait and spring onion cold tofu

Pan fried dumplings (5 pcs)

Charcoal grilled squid glazed with teriyaki sauce

Seared marinated cod roe

Organic potato wedges with nacho mentaiko chili sauce

A4-A5 Miyazaki wagyu tartare topped with caviar served with seaweed chips

Sliced A4-A5 Miyazaki wagyu tataki topped with feta cheese, ikura and onion ponzu dressing

90g A4-A5 Miyazaki sirloin wagyu steak

Premium pork belly, pork loin, Iberico pork jowl, shimeji mushrooms on rice

Miyazaki wagyu beef, pork loin, shinarji mushrooms

Cod fish marinated in teriyaki sauce

Grilled mackerel

Grilled anagi

Deep-fried green eyes fish served with mayonnaise and shichimi

Charcoal grilled Iberico pork jowl

Deep-fried Japanese squid ring served with mayonnaise and shichimi

Charcoal grilled squid glazed with teriyaki sauce

Grilled MEATLESS boneless short rib with Aburi-EN's special sauce served on premium Japanese rice and tofu wakame miso soup

Stir-fry MEATLESS boneless short rib with cabbage, shimeji mushrooms topped with fresh okinawa egg yolk and served with premium Japanese rice, pickles, salad and tofu wakame miso soup

Ramen with flame-seared Miyazaki wagyu beef slices

Inaniwa udon with Miyazaki wagyu beef slices

Grilled eel on Japanese rice topped with savoury seasonings and pour over hot Japanese green tea to enjoy

Okinawan seaweed served with grated yam and ginger

Actual dessert may vary

Deep-fried green eyes fish served with mayonnaise and shichimi

3 Kinds platter - 3 tuna, yellowtail and salmon

5 Kinds platter - 3 tuna, yellowtail and salmon with minced tuna belly, and ikura

Botan shrimps (3pcs)

Salad with salmon and wasabi yuzu dressing

Assorted sashimi with mixed green and wasabi yuzu dressing

(Whiskey with soda)

(Whiskey with soda and fruit flavour)

(Whiskey with soda and fruit flavour)

(Whiskey with soda and fruit flavour)

(Whiskey with soda and fruit flavour)

(Whiskey with soda and fruit flavour)

(Whiskey with soda and fruit flavour)

(Whiskey with soda and fruit flavour)

Grilled Miyazaki and Australian Wagyu with mixed vegetables and Okinawa egg on rice

Grilled premium Miyazaki Wagyu on rice

Miyazaki Waygu stew with seasonal vegetables topped with onsen egg

Miyazaki wagyu steak with assorted vegetables on rice

Vegetarian-friendly

min order 2 pcs

min order 2 glass/full pint

full pint

Flavoured ice cream, warabi mochi, red bean and strawberry

Jelly with vanilla ice cream and biscuit

Red panna cotta topped with strawberry

Shochu, yuzu, shiquasa lime, soda water

Shochu, oolong tea

Umeshu, lime, sprite, mojito

Vodka, triple sec, lime juice, blue curacao

Vodka, midori, pineapple juice

House Sake, orange juice, cranberry juice, lime juice, peach

Tequila, orange juice, lime juice

Shochu, lime juice, soda water

Aroma of light apple and pears with a hint of tropical fruit.

Aroma of light apple and pears with a hint of tropical fruit.

Elegant with a remarkable fruitiness. Enjoyable even without food.

Elegant with a remarkable fruitiness. Enjoyable even without food.

Chicken teriyaki, premium pork belly, shimeji mushrooms on rice

沖縄産煮たまご

沖縄産温泉たまご

Australian roast wagyu with smoked yakiniku sauce, shimeji mushrooms, onsen egg on rice

A4/A5 Miyazaki & Australian Wagyu stew with seasonal vegetables topped with onsen egg on rice

Australian roast wagyu topped with truffle paste, shimeji mushrooms, onsen egg on rice

Diced A4/A5 Miyazaki wagyu karubi chuck roll with sautéed onions, shimeji mushrooms and onsen egg on rice

Australian roast wagyu topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice

Truffle plant-based hamburg with shimeji mushrooms and zucchini on rice

A4/A5 Miyazaki wagyu, pork loin, shimeji mushrooms on rice

A4/A5 Miyazaki wagyu, grilled eel, shimeji mushrooms on rice

Pork loin, grilled eel, shimeji mushrooms on rice

Wagyu on rice

Grilled Miyazaki and Australian Wagyu with mixed vegetables and Okinawa egg on rice

Grilled premium Miyazaki Wagyu on rice

Maguro, hamachi, salmon, ikura, negitoro

Maguro, hamachi, salmon, ikura, negitoro, hotate, mekajiki

Deep-fried chicken with mentaiko sauce on rice

Australian roast wagyu with smoked yakiniku sauce, shimeji mushrooms, onsen egg on rice

Australian roast wagyu topped with truffle paste, shimeji mushrooms, onsen egg on rice

Australian roast wagyu topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice

A4/A5 Miyazaki diced stew with seasonal vegetables, with onsen egg on rice

Diced A4/A5 Miyazaki chuck roll with seasonal mushrooms and vegetables

Truffle plant-based patty with mushrooms and vegetables