Reviews for Wang Xing Mala Kitchen

Pearlyn Kang

December 31, 2025

4

I like going around to try mala xiangguo 😁 I think this is not too bad. First time ordering it. Though I'll probably have to ask for 重口味 because medium spice is like small spice level and the flavours are a tad bit muted. But still tastes decent. If you come around Orchard can try here. 👍🏻 …

Iv Iv

December 31, 2025

1

I've ordered 3 dishes. Sliced potatoes, hotplate beancurd and 辣子鸡。for $12, I'm paying for crumbs. Please look at the picture I've taken, all crumbs and no chicken. Even with chicken, the batter was so thick !!!! When I feedback to the staff, he merely said he'll tell the kitchen. He then went on to get busy and that's it. He didn update me on anything. I've asked for the bill and I asked him what is he going to do with the 辣子鸡? He said he will feedback. So what happens to those I'm having now ? I refused to pay for crumbs. The kitchen staff keeps trying to justify why it was like that.. anyway, end of the day they did not charge me for it. And please, maybe their 麻辣香锅 is good(from Google reviews). But never order their 辣子鸡。it should be renamed 辣子粉!!!!!

Jaslyn Lau

December 31, 2025

4

Tried the Mala Xiang Guo 麻辣香锅 this afternoon 17 Oct 2020. I spent around $14 , including rice and home made lime juice which is really good. I had the medium spiciness 中辣 which is ok, not really spicy for me so maybe I will go for the spiciest option next time. Food is nice, I enjoyed it. Currently they charge $2 per 100g for mushrooms and vegetables, and $3 per 100g for meat and seafood. $1.50 for dry base and $1.80 for soup base. Minimum order $8.00. Considered more expensive compared to many other places I tried. They are listed on all major food delivery platforms.

Wen Kang Tang

December 31, 2025

4

Have been visiting this restaurant for over a year. Thumbs up for the 水煮鱼, 水煮肉 and 麻婆豆腐. Taste of the mala is good and very generous with the ingredients as well. Price of the above mentioned is also competitive ($10-$20) sufficient for 2 - 3 pax. Hope they keep their standard up. Visited again and tried the 酸菜鱼. Also another good dish.

Esther Lau

December 31, 2025

1

This is the most tasteless horfun I have ever had. Plus no wok hei at all. It looks dark and nice but no taste or saltiness, I thought I lost my tastebuds. I guess the chefs do not specialise in zichar dishes.