Assorted French macarons with seasonal flavors, fine dining quality
Elegant gift box with selection of 6 artisanal tarts, perfect for special occasions
Artisanal tart featuring best seasonal fruits at peak flavor, made fresh daily
Signature tangy lemon curd in buttery pastry shell, Cheryl Koh's refined classic
Rich dark chocolate ganache tart using premium French chocolate
Fresh seasonal berries on silky pastry cream in crisp tart shell
Singapore-grown tropical mango showcased in delicate tart with vanilla cream
Caramelised Reinette apples on a crisp Sablé Breton with a touch of Calvados and Tahiti Vanilla ice cream
Canada gris apple with a layer of apple jelly served with crème fraîche
Korean Shine Muscat in different textures with Yuja-grape sorbet
Poached Conference pear with vanilla cream on a crispy mille-feuille served with pear sorbet
Warm Grand Marnier soufflé served with orange marmalade and crème anglaise
Warm Johnnie Walker Blue Label whisky soufflé served with dark chocolate sorbet
Organic hard-boiled egg with a tangy mix of mustard and mayonnaise in a freshly baked croissant
Kaviari house smoked salmon from Scotland with cream cheese and fresh dill in a freshly baked croissant
Line caught white tuna with mayonnaise and onion in a freshly baked croissant
Grilled ham and gruyère cheese sandwich
Cacao Barry 66% dark chocolate
Passionfruit curd topped with a layer of glaze
Fresh strawberry on a light vanilla cream
Shine muscat grapes with Yuja cream
Williams pear poached in red wine with almond frangipane
Home-cooked apple compote with Canada gris and Reine des Reinettes apples topped with cinnamon crumble
Morello cherries with Kirsch mousse and dark chocolate
Ardèche chestnut mousse with dark rum jelly topped with light chestnut cream
Mix of pistachio, almond and hazelnut coated with light caramel on homemade orange marmalade
Caramel-coated pistachios, walnuts, peanuts and cashews on orange marmalade
Add Ons
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Cold Pressed Juices
Earl Grey. Morning English, Kashmere
Uji Sencha
Peppermint, Chamomile
osmanthus sencha with passionfruit pearl of the orient with lychee earl grey lavender with strawberry tomatino with orange chamomile dream with apple
BLACK - earl grey neroli / kashmere / morning english GREEN - uji sencha / cherry japonais HERB - shiso mint / provencal herbs
cacao barry guayaquil 64%
Line caught white tuna with mayonnaise and onion
Organic hardboiled eggs with mustard and mayonnaise
Roasted white button mushrooms with caramelised white onions and smoked honey bacon
English Breakfast | Darjeeling Margaret's Hope | First Flush Gold | Melody of the Orient (Assam)
Uji Sencha
Peppermint | Chamomile | Pine Rose Buds
Strawberry, raspberry, blueberry, soda
Mint, lime, soda
Orange, grenadine, tonic
Orange | Apple
Sauvignon White Grape | Merlot Red Grape
Emilia-Romagna, Italy / Lambrusco (25ml)
Burgenland, Austria / Chardonnay (75ml)
Douro, Portugal / Touriga Franca (75ml)
Peppermint /Chamomile / Pink Rose Buds
Warm water
Ice
English Breakfast | Darjeeling Margaret's Hope | Yunnan Gold | Beauty of the Orient Oolong
Li Sencha
Peppermint | Chamomile | Pink Rose Buds
Strawberry, raspberry, blueberry, soda
Mint, lime, soda
Orange, grenadine, tonic
Orange | Apple
Sauvignon White Grape | Merlot Red Grape
Line caught albacore tuna with mayonnaise and onion
Organic hardboiled eggs with mustard and mayonnaise
Roasted white button mushrooms with caramelized white onions and smoked honey bacon
Served with: Fresh whole Jukhyang strawberries, Chocolate ganache dip and lemon curd
Pear Williams with vanilla | Quetsche (Plum) | Mango and Maltaise Orange | Apple with vanilla | Mixed Candied Fruit | Rhubarb | Mirabelle Plums | White Cherries with kirsch | Passion Fruit & Pineapple with cardamom
Interior view of Tarte by Cheryl Koh, a patisserie with a display counter and a barista.
A menu from Tarte by Cheryl Koh featuring desserts, tarts, quiches, sandwiches, bakes, viennoiserie, and ice cream.
A close-up of a delicious cherry tart on a white plate.
A slice of strawberry cake with a cup of coffee in the background.
A close-up of a delicious fig tart on a white plate, ready to be enjoyed.
A display case filled with exquisite tarts and pastries, with a menu and award visible.
A display case filled with various tarts, cakes, and pastries.
A minimalist display of artisanal tarts and decorative frames.
A sign displays a Mixed Nut Tart with caramel-coated nuts and orange marmalade for $13.50.
Interior seating area with modern furniture and a cake display at Tarte by Cheryl Koh.
A beverage menu from Tarte by Cheryl Koh, featuring coffee, cold beverages, hot tea, and other drinks.
A plate of five assorted gourmet pastries, including fruit tarts and chocolate cakes.
A framed menu displaying various beverages including coffee, tea, and other drinks with prices.
A dine-in menu for Tarte by Cheryl Koh, featuring sandwiches, quiches, coffee, tea, sodas, and juices.
A menu from Tarte by Cheryl Koh featuring a selection of alcoholic and non-alcoholic beverages.
A promotional sign for Tarte by Cheryl Koh offering a 'Buy 2 Get 1 Free' deal on tarts and cakes.
A modern pastry shop counter displaying a variety of tarts and desserts.
Two beautifully decorated strawberry tarts with pistachios on a white background.
A welcome back sign with dining guidelines and the Les Amis group logo.
A sign advertising a Beni Haruka Satsumaimo Tart at Tarte by Cheryl Koh.
A close-up of a delicious grape tart topped with fresh grapes and edible flowers.
A display case filled with a variety of beautifully crafted pastries and tarts.
A close-up of a latte with heart art and a small orange dessert on a plate.
A glossy chocolate cake with gold leaf decoration on a white plate.
Interior of a modern cafe with tables, chairs, and artwork on the walls.
A decadent chocolate tart with a slice removed, garnished with gold leaf.
A close-up of a strawberry tart on a white plate, with a QR code stand in the background.
A close-up of a delicious grape tart with fresh grapes and edible flowers.
Interior seating area with oval windows overlooking a city street.
Two exquisite tarts, one topped with nuts and the other with chestnut cream and gold leaf.
A dine-in menu for Tarte by Cheryl Koh, featuring coffee, tea, sandwiches, quiches, and juices.
A menu displaying tarts, cakes, bakery items, and quiches with prices.
A pink menu for Tarte by Cheryl Koh featuring afternoon tea items and strawberry drinks.
A close-up of a delicious strawberry tart on a textured plate.
A menu board displaying tarts, cakes, quiches, and jams with prices and delivery options.
A display of assorted gourmet tarts and pastries, including strawberry tarts and chocolate cakes.
Based on 15 reviews
Out of 2294 shops
Out of 2 tarts shops
Fiona Koh
Always loved their tarts but the taste has changed quite a bit through the years. The crust is less flavorful and feels dry, the crème is lacking flavor, layers and it’s too sweet. Chocolate in the tart has no texture or flavor. Some soul is missing in the tart though it looks the same. Wonder what happened.
James Khong
Tried their melon & rose cold brew but couldn't taste any hint of melon at all — it just felt like a regular cold brew. The matcha latte was disappointing too — the matcha looked dull and oxidised, which made it unappetising, and unfortunately, the taste didn’t help either. As for the cherry tart, the large cherry on top was quite sour and didn’t balance well with the rest of the tart, which was overly sweet. Just not pleasant overall. Service was also lacking. Despite being charged a service fee, no one actually served us after placing the food down. There were two staff behind the counter, but none attending to customers, not even when we left. Makes you wonder what the service charge is actually for. It’s a shame — I remember when this place first opened and had such promise. Now it’s almost empty, and sadly, I can see why. I genuinely hope the owner takes time to sort things out. Food: 2.5/5 Service: 1/5 Ambience: 3.5/5
Kelvin Koh
Extremely overpriced (nearly $15 per tart!) is not necessarily a bad thing, if the quality of the experience were to match. The rudeness and arrogance of the service staff however, is another thing to behold and witness. Judging by reviews posted almost a year ago, it appears that nothing has changed. If bad attitude comes at a proportionate price tag, then no surprises there. However, it’s up to the customer to show that this isn’t how the world works. Oh, and the tarts are pretty but the flavours pretty mid. Spend your money elsewhere in Singapore’s food scene where at least you as a customer is treated with some decency and respect.
Teck Boon
As the prices have been steadily getting higher, this cafe is generally not too crowded. Take a seat inside and order at the counter. Tarts are still very decent but prices have gone up by more than 30-40% over the years. Still a decent place to sit around at if you’re in the building. Other places gets a bit crowded during the peak hours after lunch.
Flo Yeow
Strategically located on the second floor of Shaw Centre, right by the escalator, this cafe is absolutely gorgeous. I particularly appreciate that the space is very quiet, comfortable, and beautifully decorated, making it an excellent spot for meetings and conversations. Their tarts are quite impressive, not just visually, but also in their craftsmanship and taste. If you're unsure what to choose, I highly recommend the raspberry tart or the dark chocolate tart!
cheryl lim
Really cosy spot with friendly staff :-) Chocalate cake was rich with interesting layers and textures, incorporating caramel and cocoa crisps. Was given a free tart too by the really friendly staff :) Definitely will recommend and visit again ❤️
Sky K
Place is quite cozy and the tarts are quite delicious. Lucky if get a seat else there are people who just sit and hog the place. Tarts are more to the sweeter kind. Stroller friendly as well as it quite spacious. Price is on a high side as a tart cost $12 to $14.
Fern
I liked the strawberry tart ($15.95) - the strawberries were fresh and the tart and cream had the right amount of sweetness to me. This was a nice and cosy place to read, it was almost empty on a sunday afternoon, the seats were comfortable and the music was relaxing.
