Tan Xiang Fish Soup operates at Orchard Towers serving traditional Singaporean fish soup and local dishes emphasizing fresh fish soup prepared daily using quality ingredients and traditional recipes. The eatery specializes in various fish soup preparations including different fish types, broth styles, and accompaniments, providing comfort food popular throughout Singapore's hawker and coffee shop culture.
Menu features fish soup served with rice, bee hoon (rice vermicelli), or mee hoon kueh (hand-torn noodles), with options for different fish varieties including batang, pomfret, or grouper depending on availability and customer preference. Additional offerings include local rice and noodle dishes, sides, and beverages complementing the fish soup specialty. Preparation emphasizes fresh fish and flavorful broth achieved through proper cooking techniques and quality ingredients.
The restaurant provides accessible local food within Orchard Towers' diverse dining environment, serving tenants and visitors seeking authentic Singaporean flavors. The fish soup focus addresses Singapore's love for fresh seafood and traditional preparations, contributing to the area's culinary diversity beyond international and upscale dining options predominant along Orchard Road.
Orchard Road
Operating Hours
Closed - Opens Tomorrow
Opens tomorrow at 10 am
Monday
10 am–8 pm
Tuesday
10 am–8 pm
Wednesday
10 am–8 pm
Thursday
10 am–8 pm
Friday
10 am–8 pm
Saturday
(Today)
10 am–8 pm
Sunday
10 am–8 pm
Price Distribution
$1–10100%
$10–200%
$20–300%
Our Menu
Main Course
Fried Grouper Bee Hoon Soup
$8.80
Premium fried grouper with bee hoon in creamy sweet soup (outlet exclusive)
Fried Fish Slice Bee Hoon Soup
$6.80
Lightly battered fried fish slices with rice noodles in ginger-infused soup
Batang Fish Slice Bee Hoon Soup
$6.80
Fresh batang fish slices with bee hoon in sweet creamy broth
Ordered fish soup with seperate fried fish. Waited for 10mins later another person that know the store lady came and ordered the same fish soup. Then within 2 mins give to the person. Mine not done yet. When I asked, the lady told me becos my fried fish not ready yet. How can you do business like this? I could have eaten my fish soup with rice first? Why is at the expense of me having to wait longer then the person that came 10mins after me? Please improve.
Positive Reviews
DR DAVY GOH
Located in a food court of the mall, on the basement level.
The food was mostly priced at $6.80 per bowl of the fish soup with noodles.
Different type of fishes to select from.
The soup was delicious, amazed by the quality and richness of the soup.
For the fish, the sliced fish was great though the fried sliced fish tasted normal to me.
Enjoyed the meal a lot.
The soup was so good so comforting.
Overall experience was great.
Would definitely come back again soon.
Marie Alexander
Tried Ben’s Yeos amazing fish soup. Super tasty, rich broth. My fav is fish slice bee hoon soup and their garoupa broth. In Cantonese we call it Yu Tao Mai Fan 🪭 🐟 love his brand. Ben is a sincere, kindhearted, gifted entrepreneur and an amazing dad. Me and Dr Jeanel ate at his place many times 😍
Jam Bu
Soup is delicious (wonder if they used shaoxing to flavour)
While a pity the fried fish was sold out, the alternative of sliced fish was good .The fish quantity was generous.
Ken Leem
Really Good fish soup opened by local celeb
Ally Kate
Soup base and the fish were amazing! Yam rice is also delicious; not too salty. Worth a try!
