Darren lee
Yellow noodles are reserved for curry only, you can't mix noodles type. Are there anymore T&Cs we should know before ordering?
People dining at tables in a modern food court with a prominent 'Eat Alley' sign.
A busy counter at Soong Kee Beef Noodle, with staff serving customers and a menu displayed.
A customer orders at the counter of Soong Kee Beef Noodle, with a diner at a table.
A street view with the 'orchardgateway' sign above buildings and people walking.
A bowl of dry noodles with vegetables and a bowl of soup with meatballs and meat.
A close-up shot of a steaming bowl of beef noodle soup with fresh vegetables and herbs.
A close-up of two bowls of noodles, one with minced meat and lettuce, the other with soup and meatballs.
Two bowls of beef noodles, one dry with minced meat and vegetables, the other soup with beef and meatballs.
A close-up of two bowls of noodles, one with minced meat and scallions, the other with soup and beef.
A digital menu board displaying various beef noodle dishes and side orders with prices.
A close-up of a steaming bowl of beef noodle soup with tender beef slices and tripe.
Three bowls of delicious beef noodle soup with fresh ingredients and a side of chili sauce.
Interior view of Soong Kee Beef Noodle shop with a counter and seating area.
A bowl of beef noodles with minced meat and lettuce, served with a side of soup and chili sauce.
A tray of delicious beef noodle soup, braised minced meat with rice, and blanched lettuce.
Soong Kee Beef Noodle shop sign and menu display with various noodle dishes.
A close-up shot of a steaming bowl of beef noodle soup with tender meat and meatballs.
Soong Kee Beef Noodle shop sign with menu items and a calling number display.
A bowl of beef noodles with soup and a side of chili sauce.
A close-up of two bowls of beef noodles, one with minced meat and vegetables, the other with soup.
A close-up of two bowls of beef noodles, one in broth and one dry.
A close-up of a bowl of beef noodle soup with tender slices of beef and noodles in a rich broth.
A close-up of a bowl of noodles with minced meat, green onions, and a leafy vegetable.
Based on 14 reviews
Out of 2294 shops
Not enough ratings
Darren lee
Yellow noodles are reserved for curry only, you can't mix noodles type. Are there anymore T&Cs we should know before ordering?
CK C
Poor hygiene - staff used gloved hand to handle cash, and then used the same hand to handle raw ingredients. As for the food, the noodles itself was very delicious. The minced meat was generous in portion, tasty but yet not too salty. The vegetables were fresh too. The soup with the meat and offals inside were mediocre though. Overall, a value for money bowl of beef noodles.
Simon Y
Despite paying almost 10 bucks, it's worth every penny for its sumptuousness. The ingredients were so generous and thick cut that it put some of our local beef noodles to shame. But with that said, the minced beef on the noodle probably concoct better with Kway Teow or even rice rather than the Mee Kia that I ordered. The clear soup also lack distinctiveness, good thing was that it doesn't taste gamey but it also doesn't taste like beef soup at all.
angel dust
Really nice beef noodles and mixed beef soup. Was a good portion. Chanced upon it whilst walking around Orchard Central. Pricewise expected for location @9.80 for the set.
Jessica Chiang
One of the best beef noodle Iโve tried in SG! I took the most expensive $9.8 signature noodle comes with 2 bowls, 1 minced beef noodle with vege and 1 beef combination soup. The ambience is quite ok also itโs in food center but seems quite new.
Eli L
Delicious beef noodles, tripe, balls and generous portions for the price - you will be full. This is famous in KL. A pretty good replication of the original served in the best food court experience where they clear your tray and wipe the table for you. Highly recommended!
Alex Lim
Certain parts of beef can be hard to chew ๐ถ