Reviews for Madam Ang KK Paragon

Ning H

December 31, 2025

5

Quite delicious and many innovative flavours. The skin is done just right, good chew and doesn’t stick to teeth. Got their mung bean - it was balanced, not to sweet. Black sesame was a tad dry for me. Standout would be the parma one which is on a mung bean base with shallot oil. Surprisingly delightful combo.

Wong Teck Jung

December 31, 2025

4

The shop is a bit tricky to find, hidden behind a large pillar with a Citibank ATM. I walked around a few times before spotting it! Although I purchased one of each flavour, I only managed to try these three, and they were both unique and delicious: 1. Ti Ti Orh Nee 2. Tender Braise 3. Ms Pista-chio I applaud their innovative take on traditional local kueh!

T greensake

December 31, 2025

5

15/10/2024 Takeaway mung bean ang ku kueh ($1.90) & peanut ang ku kueh ($1.90), was good. Not overly sweet and slight savoury. I'll be back to try other flavours of ang ku kueh.

C Tan

December 31, 2025

3

The skin texture is soft & nice. Bought a few flavours . I still prefer the traditional flavor like mung bean & peanuts. Nothing much to rave about as I have tasted better ones.

Flo Yeow

December 31, 2025

4

It's good, and it's something that will look good for parties and gatherings. But, I'm not sure if it's ever going to be worth the kind of money that they charge for simple traditional ang ku kueh. Sure, they have fancy new flavors like truffle and pama ham, but beyond it all, it's stillwater mung bean paste and traditional kueh. Personally, I still like the traditional flavors of nutty classic peanut ang ku kueh, lucky mung ang ku kueh, and the ti ti orh nee ang ku kueh. If you want, do get the assorted flavors so that you can try. One suggestion for the business; make your colors or identification of flavors, a lot more obvious than it currently is, so as to remove the guesswork.