LINKUS 临家 Serves Authentic Minnan Cuisine at Takashimaya 04-22
LINKUS 临家 (新加坡) brings the richness of Fujian's culinary heritage to Takashimaya at unit 04-22. The restaurant specialises in authentic Minnan cuisine, where seasonal ingredients take centre stage in dishes crafted to preserve the natural flavours of premium seafood, meats, and produce.
Fujian Buddha Jumps Over the Wall
The Fujian Buddha Jumps Over the Wall is a hot pot dish featuring dried squid, sea cucumber, egg, and golden noodles in a rich broth. The dish is served in a white ceramic bowl with cutouts designed for ambient lighting, adding a visual element to the dining experience.
Sautéed Angus Beef Cubes and Lobster with Holy Basil
Another standout on the LINKUS menu is the Sautéed Angus Beef Cubes and Lobster with Holy Basil. The dish pairs premium Angus beef with lobster, finished with holy basil for a fragrant, savoury combination.
Baked Crab with Dahongpao Sichuan Peppercorn
The Baked Crab with Dahongpao Sichuan Peppercorn presents a whole crab served on a bed of red peppercorns in a terracotta-style clay pot. The cracked shell reveals white crab meat beneath a glossy orange-red crust, with the coarse dark reddish-brown peppercorn base imparting a distinctive numbing-spicy aroma.
Diners can experience these dishes at LINKUS 临家 (新加坡), located at 04-22 in Takashimaya, Orchard Malls.