Operations & Kitchen Crew

We’re Hiring! Join Our Ayam Bakar Team

We are a modern Indonesian Ayam Bakar food concept operating in food court retail stalls, serving delicious, quality, and affordable grilled chicken adapted to Singapore tastes.
We’re looking for some who love cooking and serving customers to join our growing team.

Positions Available

• Service Crew (Part-Time / Full-Time)

• Kitchen Crew (Part-Time / Full-Time)

Job Responsibilities

• Prepare and serve food according to standards

• Basic food preparation and plating

• Cashier duties (for service crew)

• Maintain cleanliness and hygiene of stall

• Follow food safety and SOP guidelines

• Work as a team to ensure smooth operations

Requirements

• No experience needed (training provided)

• Positive attitude and willingness to learn

• Able to work weekends and public holidays (rotational)

• For kitchen crew: comfortable with hot food and grilling

Working Hours

• Full-Time: 5–6 days per week (shift-based)

• Part-Time: Flexible shifts available

Salary & Benefits

• Competitive salary (based on experience)

• Meals provided

• Training & career progression opportunities

• Friendly and supportive work environment

📍 Work Location: Food court (Wisma Atria Above Orchard MRT)