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麻辣 RESTAURANT - ASSISTANT HEAD CHEF / HEAD CHEF

SANG NILA UTANG MALA PTE. LTD.

Full Time Islandwide

Posted: March 31, 2026

Job Description

MALA RESTAURANT - HEAD CHEF / ASSISTANT CHEF

Location: Bukit Panjang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Sembawang, Orchard, Simei, Serangoon, Bugis, Lentor (NEW!), Lavender (NEW!)

Working Hours: 10 Hours/Day, 5.5-Day Work Week

Job Description:

  • Lead and manage the entire kitchen team, including supervising 6+ kitchen crew
  • Expertly prepare and cook our signature Mala Tang and Mala Xiang Guo dishes
  • Maintain the highest standards in food quality, preparation, and presentation
  • Ensure kitchen cleanliness, hygiene, and full compliance with all food safety regulations
  • Manage inventory, place supply orders, and minimize waste while ensuring consistent stock availability
  • Collaborate effectively with kitchen and service teams to ensure timely food preparation and smooth service
  • Conduct regular quality checks and maintain consistency across all dishes
  • Train and mentor kitchen staff in authentic Mala preparation techniques and wok skills

Requirements:

  • Minimum 2-3 years of experience in wok cooking and kitchen management
  • Strong knowledge of food safety standards and kitchen hygiene practices
  • Ability to thrive in a fast-paced environment while maintaining meticulous quality and consistency
  • A genuine passion for Mala cuisine and creating memorable dining experiences
  • Excellent communication skills and a collaborative team spirit
  • Food Hygiene Certificate is advantageous - we provide certification training if needed

Benefits:

  • Competitive Salary Package
  • Complimentary Daily Staff Meals (up to 2 meals per day)
  • Annual Performance-Based Salary Increment
  • Performance Bonus: Awarded twice a year, ranging from 0 to 2 months' salary, based on merit.
  • Monthly Bonus: Become eligible after probation for a bonus based on your outlet's SOP adherence and audit scores.
  • Career advancement opportunities

Join Us!

Send your resume and click apply or visit our restaurant to apply in person. You can also drop an email to [email protected] or contact 8168 8762 (Jolyn)

How to Apply

Please visit the store in person to apply for this position or contact the mall management for more information.

Apply Now

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