🥪🥙Full-Time Trainee Baker (Central Kitchen ― Sandwich Department)

⏰ 3am-12pm/ 4am-1pm (OT required depending on production volume) 
📅 4-days of work, 1-day off cycle (Inclusive of Weekends & PH)


🥪Job Responsibilities:
• Prepare and assemble sandwiches according to standard recipes.
• Pack, label and seal food products.
• Sort and organize packed items according to delivery outlets.
• Check quantities and ensure correct items are prepared for each outlets.
• Maintain cleanliness and follow food safety standards.
• Any other ad-hoc duties as assigned by the Supervisor/Manager.

💪🏼Job Requirements:
• SINGAPOREANS ONLY
• Experience in Central Kitchen/food production would be preferred.
• No experienced candidates are also welcome to apply as training will be provided.
• Physically fit and able to stand for long hours.
• Able to work on weekends, public holidays and early morning shift (3am/4am shift).

💯Staffs' Benefits:
• Annual & Medical leaves 
• Medical claims 
• AWS/VB
• Annual salary adjustment (based on individuals' work performance)
• Attendance, weekend & public holiday shift allowances
• 3am/4am shift allowance
• OT pay

📱 Interested applicants are welcome to contact via WhatsApp @ 84944246 OR Tele: @fourleaveshr